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Author : Richard Barnett
Publisher : Grove/Atlantic, Inc.
Release : 2012-12-04
Page : 304
Category : History
ISBN 13 : 0802120431
Description :


Presents a history of the gin industry, from its roots as a medicine to gin palaces of the nineteenth century to bathtub gin of the prohibition.


Author : The Gin Foundry, founders of Junipalooza, The Ginsmith Award and the Gin Kiosk
Publisher : Random House
Release : 2018-10-04
Page : 128
Category : Cooking
ISBN 13 : 1473563054
Description :


Everything you need to know about gin in 128 pages, by the Gin Foundry. The perfect accompaniment to a gin & tonic, Gin Foundry have poured their expertise into one succinct expert read. Includes: The modern history of gin; How gin is made; What to look for when choosing gin; Deciphering gin labels; How to taste gin; Gin Foundry's botanical flavour wheel; Gin styles; Best cocktails for different gin styles; Fruit gins and infusions; The perfect gin & tonic; Gin Foundry’s garnish/gin pairing guide. Plus much more...


Author : David T Smith
Publisher : Ryland Peters & Small
Release : 2017-07-11
Page : 96
Category : Cooking
ISBN 13 : 9781849758536
Description :


Aromatic, refreshing, delicious and a feast for the eyes, the generously-sized and creatively garnished "gin tonica" Spanish-style drink is taking the cocktail world by storm. Spaniards love their gin and tonics. In Spain, the bartender doesn’t ask you what you want to drink, he asks you how you want your gin and tonic prepared. This simplest of drinks—just gin, tonic, ice and a garnish—is now considered the national drink of Spain. The trend started in the north of Spain, in Basque country, where you can walk into a bar and upon ordering you are presented with a cart teeming with gin and tonic options to create your very own bespoke drink. A beautiful cocktail with a variety of herb and flower garnishes, a Spanish-style gin and tonic or "gin tonica", is made with a premium gin and the best quality tonic water, combined with bitters and various herbs, spices, flowers, and fruits that will complement the botanicals of a specific gin. It is served over ice in an oversized balloon glass—the idea being that the shape enables the drinker to enjoy all the lovely aromas their drink gives off. For a cocktail with only two ingredients, the flavor potential is staggering! Making a gin tonica is an intricate process, sometimes taking a barman as long as 15 minutes to deliver the ideal drink. The ice has to be dense so that it melts slowly, the glass might be spritzed with a fine layer of citrus oil, chilled to perfection, with the tonic poured in delicately. No detail is ignored, the wait is part of the experience, and the result is absolutely delicious. Attention to detail and respect for the classic is what truly elevates the Spanish gin tonica above all others. With more gin brands and styles of tonic available than ever before, and 40 inspired recipes here to try at home, there has never been a better time to discover the joy of the gin tonica—saludos!


Author : Samuel Fry
Publisher : Courier Corporation
Release : 1978-06-01
Page : 59
Category : Games & Activities
ISBN 13 : 9780486236308
Description :


Clear, well-written instructions and numerous illustrations of card hands. Basic rules and scoring systems, customs, methods of play. For the experienced player, Fry discusses odds, percentage play, discarding, forcing a draw, "advertising," taking cards "on spec," and much more.


Author : Angela Lakwete
Publisher : JHU Press
Release : 2003-12-05
Page : 232
Category : History
ISBN 13 : 9780801873942
Description :


Lakwete shows how indentured British, and later enslaved Africans, built and used foot-powered models to process the cotton they grew for export. After Eli Whitney patented his wire-toothed gin, southern mechanics transformed it into the saw gin, offering stiff competition to northern manufacturers.


Author : Sipsmith
Publisher : Mitchell Beazley
Release : 2019-09-05
Page : 224
Category : Cooking
ISBN 13 : 178472646X
Description :


Cocktails don't need to be complicated to taste delicious. Take cocktails back to basics with Sipsmith's uncompromisingly handcrafted gin. 100 gin cocktails, all with only three ingredients. Enjoy fuss-free drinks, from summer sipping to winter warmers, time-honoured classics to new twists. Along the way, you will find expert mixing tips, drink history and stories worth reading over a Martini or two. Delicious cocktails range from classics such as the Negroni and Martini to drinks for sipping at occasions, whether it's an Earl Grey Sour for a nightcap, or a new take such as a Gin Espresso Martini. Recipes include: Dry Martini Negroni Gin Fizz Gin Basil Smash Watermelon Martini Hot Gin Twist Earl Grey Sour Gin Caipirinha Dark Fruit Bramble Gin Espresso Martini ...and many more.


Author : Joel Harrison
Neil Ridley
Publisher : Octopus Books
Release : 2019-09-05
Page : 256
Category : Cooking
ISBN 13 : 1784726729
Description :


'Excellent' - Susy Atkins, the Telegraph For everyone and anyone who wants to understand more about gin, this is the definitive guide - covering the best gins the world has to offer, history and production methods, and the countries that have helped make gin a global success story. Never has there been a more striking revolution in the world of distilled spirits than the current renaissance of gin. With small craft distilleries popping up all over the world, from Texas to Tasmania, more varieties and techniques being used than ever before, and a tapestry of tastes from light and citrusy to big bold savoury notes, gin's appeal is extraordinarily wide and varied. From gin made in small batches from local botanicals, through to large facilities which make some of the world's most recognized gin brands, World Atlas of Gin looks at everything from the botanical to the bottle: how and where botanicals are grown and harvested and their role within the flavour of gin; producers and the stories behind their brands; exactly where, and how, gins are made; and, country by country, the best examples to try. Global cocktails are covered too, including the history and country of origin of some of the best-known mixed gin drinks.


Author : Dave Broom
Publisher :
Release : 2016-09-05
Page : 224
Category :
ISBN 13 : 9783833855924
Description :



Gin

Author : Shonna Milliken Humphrey
Publisher : Bloomsbury Publishing USA
Release : 2020-11-12
Page : 160
Category : Literary Criticism
ISBN 13 : 1501353284
Description :


Object Lessons is a series of short, beautifully designed books about the hidden lives of ordinary things. Gin tastes like Christmas to some and rotten pine chips to others, but nearly everyone familiar with the spirit holds immediate gin nostalgia. Although early medical textbooks treated it as a healing agent, early alchemists (as well as their critics) claimed gin's base was a path to immortality-and also Satan's tool. In more recent times, the gin trade consolidated the commercial and political power of nations and prompted a social campaign against women. Gin has been used successfully as a defense for murder; blamed for massive unrest in 18th-century England; and advertised for as an abortifacient. From its harshest proto-gin distillation days to the current smooth craft models, gin plays a powerful cultural role in film, music, and literature-one that is arguably older, broader, and more complex than any other spirit. Object Lessons is published in partnership with an essay series in The Atlantic.


Gin

Author : Aaron Knoll
Publisher : Jacqui Small LLP
Release : 2015-09-17
Page : 224
Category : Cooking
ISBN 13 : 1910254436
Description :


Gin introduces the reader to the global artisan gin revolution, highlighting the spirit’s history and the ways that today’s craft drinks-makers have transformed the notion of what a gin can and should be. New Gins are hitting the market seemingly every day. This book will help the reader make sense of this rapid expansion, and contextualize them within gin’s illustrious history from the Renaissance apothecaries of Europe, to the streets of London, to the small local distilleries and cocktail bars of the United States, Canada, England, Spain, Australia and beyond. This is the first book to take a closer look at the emerging new categories of gin and to place it within context alongside the old guard. It includes profiles of key players in the distilling world and hundreds of ideas for how to drink gin – as a cocktail, in a classic gin & tonic or neat, as an aperitif or a liqueur.


Author : George Monkland
Publisher : Read Books Ltd
Release : 2013-04-16
Page : 136
Category : Games & Activities
ISBN 13 : 1473387027
Description :


A handy companion for any fan of this classic card game.


Gin

Author : Lesley Jacobs Solmonson
Publisher : Reaktion Books
Release : 2012-05-15
Page : 128
Category : Cooking
ISBN 13 : 9781861899248
Description :


Mother’s Milk, Mother’s Ruin, and Ladies’ Delight. Dutch Courage and Cuckold’s Comfort. These evocative nicknames for gin hint that it has a far livelier history than the simple and classic martini would lead you to believe. In this book, Lesley Jacobs Solmonson journeys into gin’s past, revealing that this spirit has played the role of both hero and villain throughout history. Taking us back to gin’s origins as a medicine derived from the aromatic juniper berry, Solmonson describes how the Dutch recognized the berry’s alcoholic possibilities and distilled it into the whiskey-like genever. She then follows the drink to Britain, where cheap imitations laced with turpentine and other caustic fillers made it the drink of choice for poor eighteenth-century Londoners. Eventually replaced by the sweetened Old Tom style and later by London Dry gin, its popularity spread along with the British Empire. As people today once again embrace classic cocktails like the gimlet and the negroni, gin has reclaimed its place in the world of mixology. Featuring many enticing recipes, Gin is the perfect gift for cocktail aficionados and anyone who wants to know whether it should be shaken or stirred.


Author : Olivia Williams
Publisher : Headline
Release : 2014-08-28
Page : 288
Category : History
ISBN 13 : 147221532X
Description :


Gin Glorious Gin is a vibrant cultural history of London seen through the prism of its most iconic drink. Leading the reader through the underbelly of the Georgian city via the Gin Craze, detouring through the Empire (with a G&T in hand), to the emergence of cocktail bars in the West End, the story is brought right up to date with the resurgence of class in a glass - the Ginnaissance. As gin has crossed paths with Londoners of all classes and professions over the past three hundred years it has become shorthand for metropolitan glamour and alcoholic squalor in equal measure. In and out of both legality and popularity, gin is a drink that has seen it all. Gin Glorious Gin is quirky, informative, full of famous faces - from Dickens to Churchill, Hogarth to Dr Johnson - and introduces many previously unknown Londoners, hidden from history, who have shaped the city and its signature drink.


Author : Juniper Berry
Publisher : Absolute Press
Release : 2018-04-10
Page : 112
Category : Cooking
ISBN 13 : 9781472956682
Description :


It's said there's no such thing as the 'perfect' gin, but The Little Book of Gin Tips will give you some pointers for how to experiment and find the ideal mix for you. From choosing the best tonic to finding the perfect glass, let Juniper Berry take you on a gin adventure. Herein you'll find recipes for classic gin cocktails and cooking with gin, and suggestions for the perfect accompaniment to your gin and tonic.


Author : Dave Broom
Publisher : Mitchell Beazley
Release : 2020-10-01
Page : 224
Category : Cooking
ISBN 13 : 178472727X
Description :


Written by the Fortnum & Mason Drinks Writer of the Year 2020. Updated with more than 80 new gins. With more gin brands available than ever before, you need to know how to choose and get the most out of the brands you buy, understanding their flavours so you drink them in the most delicious way possible. Award-winning spirits writer Dave Broom has tested thousands of gins from all over the world to choose the 125 selected to appear in this book. As well as the gin selection, he has also tasted and scored each one four ways - in a G&T, a negroni, a martini and with lemonade (a gin that's perfect for a martini may be exactly the opposite in a G&T). So not only do you get to drink the world's best gins, you get to drink them in the best possible way. Praise for the first edition: "You could not write a more sophisticated book or pack more detail onto each page...it is rocket science impressive" - Huffington Post


Author : John Durward Campbell
Publisher :
Release : 1964
Page : 31
Category : Cotton gins and ginning
ISBN 13 :
Description :



Author : Anselm Clyde Griffin
Oliver L. McCaskill
Publisher :
Release : 1969
Page : 24
Category : Cotton gins and ginning
ISBN 13 :
Description :



Author : Charles Archibald Wilmot
Publisher :
Release : 1967
Page : 43
Category : Cotton gins and ginning
ISBN 13 :
Description :



Author :
Publisher :
Release : 197?
Page :
Category :
ISBN 13 :
Description :



Author : Joseph L. Ghetti
Publisher :
Release : 1974
Page : 9
Category : Cotton gins and ginning
ISBN 13 :
Description :