Slow Cooker To The Rescue Download Ebook PDF Epub Online

Author : Gooseberry Patch
Publisher : Rowman & Littlefield
Release : 2016-09-15
Page : 304
Category : Cooking
ISBN 13 : 1620932172
Description :


What's the one kitchen item we just wouldn't want to do without? Our slow cookers! We use them in every season, for every holiday, at every party...and any opportunity we can. Slow cookers are the heroes of our kitchens. In Slow Cooker to the Rescue, we've gathered over 300 simple, fool-proof recipes created just for your slow cooker. From cheesy dips to beefy stews, crowd-pleasing appetizers to tummy-warming soups, you'll find recipes to take you from Saturday morning breakfast to your next big tailgating party. Six big chapters organize the recipes in easy-to-browse themes, from Game-Changing Party Food to Chicken to Cheer For. You'll never have to wonder what's for dinner...Slow Cooker to the Rescue has all the answers! Plug it in, turn it on...it's “slow” good!


Author : Sophia Freeman
Publisher :
Release : 2019-05-17
Page : 84
Category :
ISBN 13 : 9781099110122
Description :


Slow cookers are really underrated, but that does not diminish their importance in the kitchen. They do more than being just small machines; they are tools for saving and maximizing time. They are perfect for people who do not have a lot of time on their hands and want a quick, healthy fix. Now that we have established just how useful these appliances are, what about how to use them in making the best meals, especially chicken meals? Don't fret and wipe that frown off your face; this book is created just to show how. This book contains 25 sumptuous Slow Cooker chicken recipes. They are very easy to make, and the best part of it is that they do not take time at all, yet, they are very healthy - not your regular junk. It is designed for busy people who do not have a lot of time on their hands. With the help of this book, they can now enjoy homemade food. Nothing tastes better than food cooked with the aura of home, right? The recipes have been put to lots of quality assurance tests, and the results have been accurate. The recipes contain all the necessary information and supporting details, like the list of ingredients, servings, cooking time and how to make them. So, you have some experience using a slow cooker? Cool, this book will let you build on that knowledge. You do not have any sort of experience with the appliance? It does not matter, you will be equipped with everything you need to know. The bottom line is that everybody irrespective of their experience will have an easy time turning these recipes into meals by following the instructions attached to them. That's pretty much the preview. Now, all you have to do is to grab your copy of this book and take a giant leap to the best slow cooker chicken meals. You can never go wrong with that.


Author :
Publisher :
Release : 2014
Page : 96
Category : Electric cooking, Slow
ISBN 13 :
Description :



Author : Robin Robertson
Publisher : ReadHowYouWant.com
Release : 2010-01
Page : 552
Category : Cooking
ISBN 13 : 1458764338
Description :


Discover the amazing versatility of the slow cooker! If you're a vegetarian who thought slow cookers were just for meat-eaters, Fresh from the Vegetarian Slow Cooker will introduce you to the wonders of slow cooking. And if you're already a slow cooker enthusiast, here's a whole new array of healthy, delicious recipes for a favorite appliance. Slow cookers can be used for a lot more than just tough, inexpensive cuts of meat. They're perfect for vegetarian and healthy cooking because slow cooking is a foolproof way to make beans, grains, numerous vegetables, and much, much more. ''Until now most slow cooker cookbooks have been heavily meat oriented, leaning mightily on processed, preservative-heavy ingredients. Fresh from the Vegetarian Slow Cooker changes that. What a good idea! Here, every ingredient is fresh and real, and there's not a single pot roast with dehydrated onion soup to be found! Hooray for this cookbook's ease, innovation, delicious-sounding variety, bright ingredients, and fine results. Not just vegetarians, but anyone who needs cooking ease but doesn't want to sacrifice full flavor or health, will rejoice in this inviting book.'' - Crescent Dragonwagon, James Beard Award-winning author of Passionate Vegetarian


Author :
Publisher : Fair Winds Press
Release : 2016-12-01
Page : 288
Category : Cooking
ISBN 13 : 1631591762
Description :


Never worry about what's for dinner again with The Little Slow Cooker Cookbook's 500 delicious fix and forget recipes! Have hundreds of comfort food options at your fingertips with these amazing slow cooker recipes. From savory stews to nourishing soups, you'll always have multiple dinner options! Compiled from multiple slow cooking cookbooks with many expert authors, The Little Slow Cooker Cookbook spans a wide variety of dietary needs. From vegetarian, to gluten-free, to vegan - there's a recipe for everyone! This pocket-sized slow cooking kitchen companion will be a staple in your home for years to come!


Author : Laura Frankel
Publisher : Agate Publishing
Release : 2015-08-17
Page : 417
Category : Cooking
ISBN 13 : 1572847670
Description :


The acclaimed chef and kosher cuisine expert shares 120 sophisticated and satisfying recipes—all made simple thanks to the ever-reliable slow cooker. Chef Laura Frankel opened her first restaurant in 1999, determined to prove that kosher food can be as delicious and exciting as any other contemporary cuisine. In Jewish Slow Cooker Recipes, she proves that kosher food can not only be delicious but also easy to prepare. The book is divided by course and includes sections on appetizers, soups, entrees, sides, and desserts and breakfasts. For ease of use, each recipe clearly indicates seasonal ingredients and if it is a meat, dairy, or pareve dish. Featuring Frankel’s signature blend of convenience and globe-spanning flavors, these recipes are designed to be kosher, yet accessible to eaters of all backgrounds. Whether you need a little nosh or a full-on fress, this cookbook has the recipe for you. “Laura Frankel, one of the best chefs I know, has figured out how to make comforting, long-simmering dishes part of her busy life and now part of yours.” —Wolfgang Puck


Author : Jessica Harlan
Publisher : Ulysses Press
Release : 2011-08-30
Page : 180
Category : Cooking
ISBN 13 : 1569759901
Description :


Cooking.


Author : Jessica Harlan
Publisher : Simon and Schuster
Release : 2012-08-28
Page : 180
Category : Cooking
ISBN 13 : 161243147X
Description :


TASTY TORTILLAS, DELICIOUS POSSIBILITIES Stuff, wrap, roll, bake, fry—there’s no limit to what you can do with them. Tortillas to the Rescue goes way beyond the Mexican classics, showing you how to make dozens of tortilla creations: • Philly Cheese Steak Tacos • Caviar-Edamame Nachos • Shrimp Po’ Boy Wrap • Pork Tortilla Wontons • Carne Asada and French Fry Burritos • Smoked Salmon and Egg Stackers • Mozzarella, Olive and Tomato Pizza-Dillas • Crunchy Cilantro Slaw • Spiced Sausage Lasagna • Chocolate-Ricotta Cannoli • Churros with Mexican Chocolate Dipping Sauce Packed with step-by-step instructions and helpful tips, Tortillas to the Rescue teaches you to take that pack of tortillas you already have in the fridge and quickly and easily turn them into something amazing.


Author : David Venable
Publisher : Ballantine Books
Release : 2014-10-07
Page : 320
Category : Cooking
ISBN 13 : 0804176868
Description :


With his first cookbook, In the Kitchen with David: QVC’s Resident Foodie Presents Comfort Foods That Take You Home, David Venable gave us the mouthwatering and memorable recipes that were passed down to him from his mother and grandmothers. Now, the beloved television host invites us back to the warmest room in the house to share inventive spins on traditional dishes that are sure crowd-pleasers. Venable has received great praise from the food world for his easy, comforting cooking style, and that laid-back feeling pervades his second cookbook. Packed with nearly 150 recipes, this volume is like having a collection of “mini” cookbooks in one convenient place. Mix and Mingle: Transform comfort foods into party fare with Mac ’n’ Cheese Bites, French Onion Soup Dumplings, Chicken Cheesesteak Egg Rolls, and Beef and Bean Tostados. Brunch and Beyond: Make breakfast the most anticipated meal of the day with Blueberry-Lemon Ricotta Pancakes with Blueberry Syrup, Eggs Benedict Bread Pudding, Hash Brown Breakfast Pizza, and Spiced Bacon Skewers. Quick and Easy: Use that pressure cooker you’ve got stashed away in the cupboard to make Chili con Carne, Osso Buco, Asian Pulled Pork, and Chicken in a Pot. Light and Bright: Savor Skinny Fried Chicken, Seven-Layer Taco Salads, and Linguine Carbonara—dishes that not only taste good but are guilt-free. Smoke and Fire: Start up the grill for Smoked Brisket, Surf and Turf Kebabs, Grilled Scallops with Citrus Marinade, and Bacon-Wrapped Asparagus Bundles. Sweets and Treats: Finish off your meal with a crowning achievement such as Lemon Cheesecake Bars, Cherry Strudel, Peach Melba Icebox Pie, or Apple-Walnut Rustic Tart. Complete with tantalizing photographs, helpful sidebars, and amusing anecdotes, this all-purpose cookbook will have your family coming back to the table again and again for more great food and great times. Advance praise for Back Around the Table “Whenever David walks into a room, he lights it up. His zest for life spills into the passion he has for food. As I was reading this new book, I found myself filled with the same joy as David; you can feel his love for all good things jumping off the pages and in his recipes. Back Around the Table had me laughing in the kitchen and doing the happy dance.”—Michael Symon, author of Michael Symon’s 5 in 5 “I want to eat David’s book from back to front! From classics like Mississippi Mud Pie to newfound inspirations like his French Onion Soup Dumplings, each recipe is so well thought out, with ease in mind, and all are happy-dance-worthy! There’s happy comfort all over this book, really, and that’s why I love David. I’m so happy to have another volume of the recipes I see him share on his show, as well as some from his home kitchen. What do you mean Back Around the Table? He never left!”—Sunny Anderson “Back Around the Table brings David’s personal comfort food stories to life with approachable recipes that will leave you excited to bring your friends and family back around your table.”—Emeril Lagasse “I already knew I loved David. I love spending time with him in the kitchen. I love his friendly, fail-proof approach to delicious home cooking. In Back Around the Table, David shares the coveted recipes for some of his favorite comfort foods, reinvented with his signature gusto for good eats—which I knew I would also love. But then I discovered his Salted Caramel Chocolate Cake—it puts every other chocolate cake to deep, chocolaty shame. And now I know he loves me, too.”—Daphne Oz


Author : Andrea Huffington
Publisher : Primal Publishers
Release : 2014-05-21
Page : 110
Category : Cooking
ISBN 13 : 1491010258
Description :


How valuable is YOUR time to you? Slow is the new fast ... Just imagine yourself coming home after a long day at work, to find a healthy home-cooked meal just waiting for you and your family. No standing on your feet trying to put a meal together while ALL you really want to do is sit down and forget about the day's troubles. With slow cooking you can have this at fraction of the time you normally spend on cooking, and it's like having your own cook on duty! This is especially true for sticking to the Paleo diet, where the thought of starting a meal from scratch after a difficult day may tempt you to just grab a fast food meal. Although the cooking is slow, the food is 'fast', being ready for you with minimal preparation on your part. Chances are you're spending way too much time in front of a hot stove anyway. Why not give yourself a well-deserved break by learning the secrets of the crock pot? In this value-packed little gem you will: Find out how the crock pot reduces your stress levels Uncover The secrets to make crock pot meals very tasty Discover Tips on how to go gluten-free (you really cannot be without these) How Slow Cooking makes sticking to the Paleo diet EASY How to easily lose weight in 30 days and gain strength at the same time Ingredients and substitutions that will make every meal rock! By allowing yourself to discover an easier way to do things, you free up more time to do the things you really want to be doing with the new-found energy the Paleo diet gives you.


Author : Robin Robertson
Publisher : Houghton Mifflin Harcourt
Release : 2012
Page : 324
Category : Cooking
ISBN 13 : 1558327908
Description :


Introduces an array of recipes for vegetarian dishes that can be prepared using the slow cooker, organized into sections on soups, stews, appetizers, beans, vegetables, condiments, breakfasts, desserts, and beverages.


Author : Robin Robertson
Publisher : Harvard Common Press
Release : 2020-11-03
Page : 352
Category : Cooking
ISBN 13 : 163159978X
Description :


This revised and updated edition of the best-selling cookbook Fresh from the Vegan Slow Cooker—now with a plant-based focus—offers 225 extremely convenient, delicious, and completely plant-based recipes for everyone's favorite cooking machine. In this inventive cookbook filled with enticing ingredients and flavors, veteran chef, cooking teacher, and acclaimed vegan cookbook author Robin Robertson shares her expertise on the creative use of slow cookers. ​Fresh from the Plant-Based Slow Cooker includes 17 new recipes throughout eleven recipe chapters, four of which focus on main courses. There are homey and comforting foods in the American and European style, such as a Rustic Pot Pie Topped with Chive Biscuits and a Ziti with Mushroom and Bell Pepper Ragu, and there are many East Asian, South and Southeast Asian, and Mexican/Latin dishes, too. Beans, which cook slowly under any circumstance, are fabulously well-suited to the slow cooker, and Robin includes such appealing recipes as a Crockery Cassoulet and a Greek-Style Beans with Tomatoes and Spinach. Over 20 recipes for robust chilis and stews include a warming Chipotle Black Bean Chili with Winter Squash and a surprising but yummy Seitan Stroganoff. Beyond the mains, there are chapters devoted to snacks and appetizers, desserts, breads and breakfasts, and even one on drinks. The many soy-free and gluten-free recipes are clearly identified. Fresh from the Plant-Based Slow-Cooker also provides practical guidance on how to work with different models of slow-cookers, taking into account the sizes of various machines, the variety of settings they offer, and the quirks and personalities of each device. Robin addresses any lingering skepticism readers may have about whether slow cookers can have delicious, meat-free applications, and she shows how to take into account the water content of vegetables and the absorptive qualities of grains when plant-based slow-cooking. Altogether, this new edition offers you an abundance of ways to expand your plant-based repertoire and to get maximum value from your investment in a slow cooker.


Author : Missy Chase Lapine
Publisher : Running Press
Release : 2009-03-24
Page : 296
Category : Cooking
ISBN 13 : 0786745436
Description :


The New York Times bestselling author returns—this time responding directly to her readers' most pressing concerns. Legions of fans have written to her, asking for more recipes that focus on their specific family challenges. She's heard them loud and clear, and has crafted meals that are targeted to these special needs, including: • Sneaky Chef Light: Delicious recipes for kids struggling with their weight: with lower calories, lower fat—and all the taste! • Sneaky Chef for Food Allergies. For the millions of children who suffer from food allergies, here are recipes that are dairy-free, egg-free, and gluten-free. • Sneaky Chef for More Variety—More make-ahead purees and crafty, kid-friendly recipes the whole family will love. • Sneaky Chef Celebrates! Even special days can be healthy, as the Sneaky Chef unveils recipes for birthdays, Thanksgiving, Christmas, Chanukah, Valentine's Day, Passover, Easter, and more! Sneaky Chef to the Rescue shows that any family can “sneak” good food into their diets, making everybody (both kids and adults) both happier and healthier.


Author : Lisa Cain
Publisher : Harmony
Release : 2014-04-15
Page : 288
Category : Health & Fitness
ISBN 13 : 0385349092
Description :


Do you need to be rescued from bad eating habits and junk food? Are you looking to adopt a healthier lifestyle but don’t know where to begin? Well, fear not because Lisa Cain, a.k.a. “Snack Girl,” is here to help! A busy mother of two, Lisa faces the same challenges to healthy eating that we all do—unlimited access to junk food, a jam-packed schedule, a tight budget, and a love of delicious food. So in Snack Girl to the Rescue, she has created a way to make small changes that will make a difference in how you eat and live. On her mega-popular blog Snack-Girl.com, she shares the simple secrets and delicious, healthful recipes that have helped keep her budget and her body in check. without sacrificing fun or flavor. Now with Snack Girl to the Rescue! A Real-Life Guide to Losing Weight and Getting Healthy with 100 Recipes Under 400 Calories, Lisa is sharing her best, tried and true advice on avoiding common weight-loss pitfalls, shopping healthier on a budget, and getting in shape, along with 100 recipes for fun, quick, and affordable meals and snacks—all of which clock in under 400 calories and are Weight Watchers friendly! There are no gimmicks, no short cuts, it's just how you're supposed to live: a healthy balanced life. Lisa shows us in this book, that nobody is perfect—but with a few minor tweaks, you can change your lifestyle, be happy and be healthy.


Author : Aviva Goldfarb
Publisher : St. Martin's Griffin
Release : 2010-04-13
Page : 336
Category : Cooking
ISBN 13 : 9781429937153
Description :


Dinner with kids shouldn't be a battleground. And it shouldn't make a martyr out of the parent whose job it is to get it on the table fast, fresh and hot every day at 6 PM. Aviva Goldfarb's cheerful Scramble system takes the hassle and worry out of mealtime. Her users and readers rely on her grocery lists, weekly meal plans and recipes not just for the healthy dinners themselves but for taking the stress out of dinnertime. She wants families to actually enjoy their dinners together! Now, with SOS! The Six O'Clock Scramble to the Rescue, Goldfarb is taking an extra of-the-moment stress away from meal planning for busy families: concern about the environment, about the cost of shipping out-of-season food halfway around the world, about packaging, about additives and preservatives. In SOS! The Six O'Clock Scramble to the Rescue, readers will get a full year of weekly meals that: --help readers eat seasonally without missing their favorite foods --move toward a slightly more vegetarian menu for health and a lighter environmental footprint --reveal when organic matters (and when it doesn't) --save money through easy, efficient planning, bulk buying, freezing and storing, and avoiding waste --pack the power of achievable ethnic meals, such as Easy Cheesy Tex Mex Scramble and Greek Pasta Salad --make grocery trips count


Author : Carla Fitzgerald Williams
Publisher : Hachette Books
Release : 2013-07-16
Page : 336
Category : Cooking
ISBN 13 : 1401306152
Description :


Want to serve a home-cooked meal but don't have the time? Rotisserie Chickens to the Rescue! With this easy-to-use, no-fuss, no-fail cookbook, you can take the same rotisserie chickens you can buy anywhere and use these already-roasted birds to create meals that are totally fresh, new, and different. For example, add tomatoes, mushrooms, herbs, and spices to your chopped chicken, spoon it over pasta, and you've got Chicken Cacciatore. Or pick the meat off the bones, add vegetables, chow mein noodles, and the right dressing and suddenly you have Chinese Chicken Salad. Here are over 125 recipes for everything from California Cobb Salad to Homestyle Chicken Noodle Casserole to amazing appetizers, soups, sandwiches, and side dishes. Rotisserie Chickens to the Rescue! proves that even the most timid cook can make an endless array of delicious, exciting, and easy home-cooked meals in no time at all! Put a world of new ideas and flavors at your fingertips with the following recipes: Quick Starts: Stuffed Mushrooms Alfredo; Roasted Chicken and Dill Slather; Spice Island Turnovers with Pineapple Mango Dipping Sauce Standout Salads: Moroccan Couscous, Raisin, and Mint Salad; Southwestern Taco Salad; Three-Bean Pasta Salad Soups in a Snap: Double Corn and Chicken Chowder; Chinese-Style Noodle Soup; Chicken and Lime Tortilla Soup; Chunky Chicken Minestrone Cozy Casseroles: Broccoli and Crouton Strata; Chicken and Biscuit Pot Pie; Topsy-Turvy Tamale Pie; Pasta Cordon Bleu Knockout Noodles and Glorious Grains: Chicken and Rice Divan; Roasted Chicken and Sausage Jambalaya; Chicken Tetrazzini; Tex-Mex Mac and Cheese And much, much more!


Author : Diane Mollard
Publisher : PublishDrive
Release : 2017-11-01
Page : 72
Category : Cooking
ISBN 13 :
Description :


Are You On A Search For Crave-worthy 5-ingredient Food Recipes That Are Simple And Stress-free? Slow Cookers to the rescue! What could be simpler than tossing everything in the slow cooker and letting it simmer away while you focus on something else? The luxury of having a sizzling meal ready and waiting for you when you get home or when you're done with your task is a reality with these 5-ingredient slow cooker recipes. Skip the take-out and give your dinner a fantastic makeover to enjoy your favorite restaurant meals at home? These recipes are so simple, easy and bursting with flavors that will keep everyone coming back for more! These fabulous recipes are perfect any time of year and a real crowd pleaser. They are super simple, rich, perfect and delicious enough to serve to your family and for entertaining guests. These recipes deliver comfort food goodness in one dish. They are great for busy weeknights for dinner happiness. They are the hit of any party. They are fantastic for appetizers, entrées, side dishes, or game day foods. Are you ready for some magical moments with your slow cooker? Get your slow cooker and indulge your cravings with lip-smacking meals that give your taste buds a little kick in the pants.


Author : Mark Lauren
Maggie Greenwood-Robinson
Publisher :
Release : 2017
Page : 288
Category : COOKING
ISBN 13 : 0553395009
Description :


125 delicious recipes that adhere to fitness phenomenon Mark Lauren's unique "calorie shifting" nutritional philosophy to help you cook your way to weight loss, muscle gain, and improved fitness performance. Just as you don't need a fancy gym membership to get the best workout of your life, you don't need fancy kitchen skills or a personal chef to keep your body optimally fueled. You Are Your Own Gym: The Cookbook capitalizes on ingredients that are fresh and affordable, and simple preparations you'll want to make again and again. Categorizing meals as either fast-fueling or slow-fueling (depending on the carbohydrate content), Lauren's recipes cover your needs for breakfast, lunch, dinner, snacks, smoothies, and even dessert! Filled with tempting photos of delicious meals, handy shopping lists, and sample menus to help you fulfill all your fitness goals, You Are Your Own Gym: The Cookbook is your best bet for building a stronger, leaner, healthier you with each satisfying bite.


Author : Cynthia Graubart
Publisher : Gibbs Smith
Release : 2014-03-25
Page : 161
Category : Cooking
ISBN 13 : 1423636260
Description :


As most cuts of beef and chicken are sold in packages designed to serve 4 or more, Graubart has designed Double Dinners for Two, eliminating leftovers and waste. Her recipes use slow cooker liners as separate cooking bags to cook two different recipes in the same 3 1⁄2-quart slow cooker at the same time. The home cook can create two completely different dinners at the same time in the same slow cooker—one for dinner tonight and one for a future meal that’s not a leftover! Cynthia Graubart, James Beard Award winner, is the author of Slow Cooking for Two and the coauthor of four books, including Mastering the Art of Southern Cooking (2013 James Beard Award) and Southern Biscuits, both with Nathalie Dupree. Her first book was The One-Armed Cook: Quick and Easy Recipes, Smart Meal Plans, and Savvy Advice for New (and not-so-new) Moms. Graubart is also a culinary television producer and cooking teacher. She lives in Atlanta.


Author : Tasty
Publisher : Clarkson Potter
Release : 2019-11-12
Page : 192
Category : Cooking
ISBN 13 : 0525575898
Description :


Meal prep, one pot, no cook, slow cooker or Instant Pot®—BuzzFeed’s Tasty has something for everyone with 75 time-saving, taste-tested recipes that make cooking easy and fun. We know you’re busy, so we'll make it quick. Or, actually, you’ll make it quick. With easy-clean-up one-pot wonders like Spaghetti with Caramelized Lemon, Shrimp, and Parsley and hands-off slow cooker life-savers like Shredded Chicken Tacos, you’ll get food on the table fast and effortlessly. Only have five ingredients? No problem—turn them into craveable Cauliflower Mac ’n’ Cheese. Wouldn’t it be magic if you could cook once and eat for the week? Spoiler alert: Meal prep makes it possible. Whether you’re short on time, ingredients, clean pans, motivation, or all of the above, there is food here for you. Mealtime can and should be Tasty every single day.