Storey S Guide To Raising Meat Goats 2nd Edition Download Ebook PDF Epub Online

Author : Maggie Sayer
Publisher : Storey Publishing
Release : 2010-12-08
Page : 344
Category : Technology & Engineering
ISBN 13 : 1603422390
Description :


Discover how raising your own meat goats can be a fun and profitable endeavor. Offering plenty of tips for creating an economically viable operation and identifying niche markets for your products, Storey’s Guide to Raising Meat Goats shows you how to care for a thriving and productive herd full of healthy and happy animals.


Author : Jerry Belanger
Sara Thomson Bredesen
Publisher : Storey Publishing
Release : 2010-12-08
Page : 304
Category : Technology & Engineering
ISBN 13 : 1603427392
Description :


A great choice for the small or backyard farmer, dairy goats require a smaller investment than cows and produce milk that makes delicious yogurt and cheese. This fourth edition includes more on pygmy goats, health care, breeding, and making dairy products. You’ll have everything you need to you need to know to successfully raise your own dairy goats.


Author : Dave Holderread
Publisher : Storey Publishing
Release : 2011-01-19
Page : 336
Category : Technology & Engineering
ISBN 13 : 1603427457
Description :


With in-depth information on feeding, housing, behavior, and health care, this comprehensive guide also provides proven strategies for creating a profitable business plan and marketing your products. Whether you’re about to acquire your first ducks or are interested in experimenting with rare breeds, Storey’s Guide to Raising Ducks will help you achieve your duck-raising goals.


Author : Greg Christiansen
Publisher :
Release : 2012-09-01
Page : 126
Category :
ISBN 13 : 9780615584126
Description :


This book is just what the goat industry needs if it is ever going to make the leap from being a backyard hobby operation to becoming a legitimate food animal production industry. While there are many books about raising meat goats available, this one is different in that it is the only book that addresses how to manage meat goats on a commercial scale. Author Greg Christiansen draws on his years of experience in raising meat goats on a commercial scale to explain the principles of managing meat goats as a viable farm business. Greg tells you how to breed does that are capable of working for you and the necessary management to enable the does to do their job. He has excellent sections on fencing goats, working facilities for goats, protecting goats from predators, wintering goats and many other subjects necessary for raising meat goats. This is the most practical how-to book with real life examples of making management decisions to solve problems I've seen. For the producer seeking to raise goats on a commercial scale, this is the only book available with the necessary information and it will be the best money you ever invested in your goat business. Dr. Steve Hart Goat Extension Specialist Langston University Langston, OK.


Author : Deborah Niemann
Publisher : New Society Publishers
Release : 2013-10-01
Page : 304
Category : Technology & Engineering
ISBN 13 : 1550925431
Description :


Complete self-sufficiency may seem out of reach, but for more and more of us, increasing our self-reliance as much as possible is the order of the day. Incorporating dairy goats as the centerpiece of a diversified homestead can be the key to achieving this goal, and Raising Goats Naturally will show you how. By working with nature, you can raise dairy goats and produce your own milk, cheese, meat, fertilizer, leather, fiber, and soap - all without relying on drugs or following the factory farm model. By observing your own animals closely and educating yourself about their specific needs, you can create an individualized plan for keeping them healthy and maximizing their productivity. This unique, fully-illustrated guide will teach you to help your herd thrive with: breed-specific descriptions to help you choose the right goats for your goals and lifestyle detailed information on housing, fencing, breeding, health, milking, and nutrition complete recipes and instructions for making your own cheese, dairy products, and soap, as well as cooking with goat meat. Packed with personal experiences backed up by expert veterinary advice and scientific studies, Raising Goats Naturally brings together a wealth of practical information on raising goats for the love of it and using their milk and meat to become more self-reliant.


Author : Gail B. Bowman
Publisher : Bowman Communications Incorporated
Release : 1999
Page : 256
Category : Goat meat
ISBN 13 :
Description :


A wonderful resource for goat breeders, Raising Meat Goats for Profit includes Information about the Meat Breeds, How to get started with meat production, Easy to use feed ration tables, Real advice for new breeders, Kidding and Raising Kids, How to sell your goats, Up-to-date informations about health and diseases, Recipe book, 250 pages of user friendly information!


Author : Kelly Klober
Publisher : Storey Publishing
Release : 2010-01-27
Page : 374
Category : Technology & Engineering
ISBN 13 : 1603426868
Description :


Learn how to successfully raise your own pigs. Stressing the importance of sustainable and environmentally friendly farming practices, Kelly Klober provides expert tips on making your hog operation more efficient and profitable. Storey’s Guide to Raising Pigs will give beginners the confidence they need to succeed, while inspiring experienced farmers to try new techniques and experiment with new breeds.


Author : Ellie Winslow
Publisher : Penguin
Release : 2011-01-04
Page : 208
Category : Technology & Engineering
ISBN 13 : 1101470070
Description :


No butts about it! Because of increased interest in self-sufficient and sustainable living practices, people interested in having their own milk supply are turning to goats, which are easier to keep than cows. Whether for pets, milk, fiber, or even meat, The Complete Idiot's Guide® to Raising Goats provides everything a beginner needs to know about raising goats. ?According to the June 2007 issue of Better Nutrition magazine, goat's milk is gaining popularity in the United States because it is less allergenic and more easily digestible than cow's milk, and contains higher percentages of key nutrients ?Like raising chickens, raising goats ties directly into the sustainability and thrift movements


Author : Sue Weaver
Publisher : Storey Publishing
Release : 2012-11-02
Page : 453
Category : Technology & Engineering
ISBN 13 : 1603426787
Description :


Whether you want to the make most of a small plot of land or add diversity to a large farm, raising miniature livestock can be a fun and profitable experience. With expert advice on choosing a breed that suits your needs, Sue Weaver shows you how to house, feed, and care for miniature goats, sheep, donkeys, pigs, horses, cattle, and llamas. You’ll be inspired by profiles of successful breeders as you learn everything you need to know to keep your miniature livestock healthy and productive.


Author : Gail Damerow
Publisher : Storey Publishing
Release : 1995
Page : 341
Category : Technology & Engineering
ISBN 13 : 9781580173254
Description :


Expert advice on selecting breeds, caring for chicks, producing eggs, raising broilers, feeding, troubleshooting, and much more.


Author : Deborah Niemann
Publisher : New Society Publishers
Release : 2018-09-11
Page : 336
Category : Technology & Engineering
ISBN 13 : 1771422378
Description :


Produce your own milk, cheese, meat, fiber, fertilizer, and more Incorporating dairy goats into a diversified homestead can be the key to greater self-sufficiency. Responding to questions and concerns from readers from all over North America and beyond, this fully revised and expanded edition of Raising Goats Naturally will help readers work with nature to raise dairy goats to produce milk, cheese, meat, fertilizer, leather, fiber, and soap – all without relying on drugs or following the factory farm model. By observing your own animals closely and educating yourself about their specific needs, you can create an individualized plan for keeping them healthy and maximizing their productivity. This unique, fully-illustrated guide will teach you to help your herd thrive with: Breed-specific descriptions to help you choose the right goats for your goals and lifestyle Detailed information on housing, fencing, breeding, health, milking, and nutrition Complete recipes and instructions for making your own cheese, dairy products, and soap, as well as cooking with goat meat. Packed with personal experiences and backed up by expert veterinary advice and scientific studies, Raising Goats Naturally brings together a wealth of practical information on raising goats for the love of it and using their milk and meat to become more self-reliant.


Author : Glenn Drowns
Publisher : Storey Publishing
Release : 2012-05-22
Page : 464
Category : Technology & Engineering
ISBN 13 : 1603427686
Description :


Whether you’re running a farm or interested in keeping a few backyard birds, Storey’s Guide to Raising Poultry covers everything you need to know to successfully raise your own chickens, turkeys, waterfowl, and more. Stressing humane practices throughout, Glenn Drowns provides expert advice on breed selection, housing, feeding, behavior, breeding, health care, and processing your own meat and eggs. With tips on raising specialty species like doves, ostriches, and peafowl, you’ll be inspired to experiment with new breeds and add diversity to your poultry operation.


Author : Heather Smith Thomas
Publisher : Storey Publishing
Release : 2009
Page : 340
Category : Technology & Engineering
ISBN 13 : 1603424547
Description :


Presents an overview on beef cattle, and offers advice on buying, raising, caring, marketing, and selling them.


Author : Don Schrider
Publisher : Storey Publishing
Release : 2013-12-17
Page : 320
Category : Technology & Engineering
ISBN 13 : 1603429093
Description :


Turkeys are an excellent source of succulent meat, rich eggs, and nutrient-dense manure, and raising them is a rewarding and profitable activity for many farmers. With helpful tips on acquiring organic certification, processing both meat and eggs, and marketing your products, you’ll have all the information you need to successfully raise your own healthy and productive turkeys.


Author : Laura Childs
Publisher : Skyhorse Publishing Inc.
Release : 2011-06-08
Page : 256
Category : House & Home
ISBN 13 : 161608300X
Description :


How to raise goats for meat, milk or bucolic companionship.


Author : Pat Coleby
Publisher : Acres USA
Release : 2001-01-01
Page : 371
Category : Technology & Engineering
ISBN 13 : 9780911311662
Description :



Author : Cheryl K. Smith
Publisher : John Wiley & Sons
Release : 2021-02-11
Page : 384
Category : Technology & Engineering
ISBN 13 : 1119772605
Description :


No buts: discover the addictive joy of raising goats Goats are amazing, multi-talented creatures that have been domesticated for over 10,000 years. As well as being a source of food, clothes, and milk, they're wonderful companions: cute, intelligent, and playful—and often as friendly and attentive as dogs. In addition, they make endearing noises and—according to ancient Ethiopian legend—discovered coffee. So what's holding you back? The new edition of Raising Goats For Dummies rebuts all your excuses, and shows you why having one—or, actually, a few—of these companionable ruminants (cud-chewing animals) in your life will bring you great joy, and, if you choose, unbeatable homemade milk and cheese—and possibly a cozy new sweater. A happy goat aficionado since 1998, Cheryl K. Smith takes you from the grassroots of raising your goat—choosing and buying the breed you want, building and maintaining goat-friendly housing—to more elevated terrain, including how to build your own milk stand, participate in online goat shows (it’s a thing!), and even monetize your goat. You'll also learn the fundamentals of proper care to make sure your goats are fed, kept healthy, and bred in ways that ensure they have the happiest life you can provide. Study the history and breeds of goat, like the Nigerian Dwarf or Pygmy Live sustainably from and even profit from your goat Identify and alleviate common ailments Have fun raising the kids! Whether you're researching buying a goat or learning on the hoof about the ones you have, this book has everything you need to see why getting your goat will bring years and years of joy.


Author : Carol Ekarius
Publisher : Storey Publishing
Release : 2016-07-18
Page : 288
Category : Technology & Engineering
ISBN 13 : 1612128432
Description :


More than 128 birds strut their stuff across the pages of this definitive primer for intrepid poultry farmers and feather fanciers alike. From the Manx Rumpy to the Redcap and the Ancona duck to his Aylesbury cousin, each breed is profiled with a brief history, detailed descriptions of identifying characteristics, and colorful photography. Comprehensive and fun, Storey’s Illustrated Guide to Poultry Breeds celebrates the personalities and charming good looks of North America’s quirkiest barnyard birds and waterfowl.


Author : Yvonne Zweede-Tucker
Publisher : Voyageur Press
Release : 2012-01-15
Page : 224
Category : Science
ISBN 13 : 161059780X
Description :


DIVLongtime goat rancher Yvonne Zweede-Tucker draws on twenty years of hands-on experience to help you raise your own meat goats. Illustrated throughout with color photography, this instructive handbook includes advice about breeds, feeding, housing, safety, health, kidding, butchering, and selling product. Included is a glossary and a resources appendix. Essential reading for every meat goat owner!/div


Author : Barbara Vincent
Publisher : CSIRO PUBLISHING
Release : 2018-05-01
Page : 352
Category : Technology & Engineering
ISBN 13 : 1486306594
Description :


Goat meat is growing in popularity in Australia and is also an important export industry. It offers many opportunities for large- and small-scale farmers who need to diversify or seek alternative enterprises. Farming Meat Goats provides producers with comprehensive and practical information on all aspects of the goat meat industry. It covers selecting and preparing a property, choosing breeding stock, breeding, health care and nutrition, drought feeding, condition scoring and marketing. This second edition of Farming Meat Goats has been updated throughout and contains new information about the National Livestock Identification System, current regulations for ovine Johne's disease and animal welfare during transportation, and information about marketing. It will allow farmers to produce animals to specification for targeted markets in Australia and overseas including: butchers; supermarkets; restaurants; on-farm live sales; sales to abattoirs that specialise in Halal kills; and breeding stock either as replacements or for improved herd genetics.