Ten Trees And A Truffle Dog Download Ebook PDF Epub Online

Author : Jamie Ivey
Publisher : Simon and Schuster
Release : 2013-05-22
Page : 999
Category : Biography & Autobiography
ISBN 13 : 1510715495
Description :


There is a moment every morning when the countryside takes a pause. The birds stop singing, the dogs choke back their barks, and cats pause mid-stride. Everything waits. It's in this vacuum that a man working alone has the best chance of finding truffles... The plot of land was perfect, just what they'd been looking for, offering expansive views across the valley and within walking distance of the local village. There was only one small problem, there was no house. And yet the land was affordable and came, the agent promised, with a possible income from a copse of truffle oaks. Just after the birth of their first daughter, after leaving the London rat race behind, here was a chance for Jamie and his wife to finally realize their dream of owning a property. With one final salivating glance at the oak trees the decision was made. All they needed now was a dog. And their quest to find and train a truffle dog turns out to be as full of hidden discoveries as a truffle hunt itself. With delicious humor and superb storytelling, Ten Trees and a Truffle Dog is sure to delight anyone who loves dogs, food, and rural France.


Author : Jamie Ivey
Publisher : Orion
Release : 2015-08-06
Page : 352
Category : Travel
ISBN 13 : 1474602517
Description :


A chance conversation with a Provençal vigneron leads to the most unlikely of quests - a hunt to find France's palest rosé. Extremely Pale Rosé is a richly entertaining and informative account of the travels of Jamie, his wife Tanya and their ebullient friend Peter, as they take up this challenge. Giving up their lives in London, they quickly discover an unfortunate truth - the French won't treat rosé or their quest seriously. Rosé is seen as a poor cousin to red and white wine, drunk as an aperitif or to wash away the taste of spicy food. In bars, boulangeries and boucheries from Bordeaux to Bandol, Jamie, Tanya and Peter are recommended diverse vineyards to visit, and as they travel they encounter the beginnings of a rosé revolution - French attitudes to pale pink wine appear to be changing, but is it too little too late to help them succeed in their quest? With wit, candour and wonderful storytelling, Jamie Ivey maintains a tradition of excellence in food and travel writing. Readers are left with dreams of France, summer days, baguettes, and . . . extremely pale rosé.


Author : Matt Trappe
Frank Evans
Publisher : Ten Speed Press
Release : 2013-01-02
Page : 144
Category : Nature
ISBN 13 : 0307807754
Description :


The second most expensive food in the world after saffron, truffles are treasured, coveted, and savored for their mysterious and exotic flavor. This complete field guide shows chefs and fungi aficionados how to forage for and identify the wide variety of truffles that grow in temperate forests throughout North America. Written by expert horticulturalists who have studied, classified, and enjoyed truffles for decades, the FIELD GUIDE TO NORTH AMERICAN TRUFFLES makes these celebrated underground jewels accessible to all. • The first full-color illustrated guide to identifying North American truffles by their key features, including profiles of more than 80 species of truffles. • Includes more than 80 photographs of rare and hard-to-find truffle species. • Features flavor profiles, delectability index, and culinary tips for each species. • Perfect size for carrying in a pocket or daypack. Reviews"It's the first book of its kind, complete with photographs, cross-sectional views of indigenous truffle varieties, guides to seasonal availability, and foraging tips for hundreds of kinds of truffles (both the edible and inedible kinds), as well as tasting notes and cooking tips." —Saveur


Author : Mark Manfield
Publisher : DYM Worldwide Publishers
Release : 2019-06-09
Page : 162
Category : Pets
ISBN 13 : 1911355988
Description :


"Lagotto Romagnolos are truly an incredible breed. Every page is overflowing with passion for the Cairn!” Sam Smithton, Annapolis, MD. "Lagotto Romagnolos come alive in the pages- really Lagotto Romagnolo breed specific It’s the Cairn go-to guide I was looking for- well done!” Lisa Kuton, Dallas, TX. “Amazingly detailed and full of really good advice, great photos and wonderful Lagotto Romagnolo tidbits.” - P. Simone, Edinburgh, Scotland.“Lagotto Romagnolos are my favorite breed and now I know so much more- thank you for writing such a good book.” John Lister, Billings, MT. LAGOTTO ROMAGNOLO BIBLE AND THE LAGOTTO ROMAGNOLO is Your Complete Lagotto Romagnolo Book & Guide! Everything is covered: from Lagotto Romagnolo History, the Lagotto Romagnolo as a Pet, Lagotto Romagnolo Puppies, Lagotto Romagnolo Buying, Lagotto Romagnolo Raising and Lagotto Romagnolo Adults, Lagotto Romagnolo Breeders, Lagotto Romagnolo Grooming, Lagotto Romagnolo Size, Lagotto Romagnolo Weight, Lagotto Romagnolo Personality, Lagotto Romagnolo Health & Ensuring Lagotto Romagnolo Longevity. -Lagotto Romagnolo Grooming & Supplies – What Do You Need? Grooming can be easier than you think if you follow the easy tips laid out by the author. You will learn all the proven INSIDER LAGOTTO ROMAGNOLO SECRETS you’ll need to have the very best experience with your Lagotto Romagnolo. -The Lagotto Romagnolo breed which is also quite unique- as you will learn within. Everything is covered from Lagotto Romagnolo breed history, finding the best Lagotto Romagnolo for your particular household, Lagotto Romagnolo Puppies and how to pick the best- and avoid the worst! Lagotto Romagnolo Prices- what can you expect to pay? Lagotto Romagnolo care and keeping your Lagotto Romagnolo healthy, as well as ensuring great Lagotto Romagnolo behavior, is all covered. -Importantly, Lagotto Romagnolo life stages are covered from Lagotto Romagnolo Puppies, to Adolescence, Lagotto Romagnolo Training, through to Adulthood and how to maximize each stage along the way. How to care for your Lagotto Romagnolo in old age, and even how to slow down the process! -Whether you are considering a Lagotto Romagnolo for the first time, or a seasoned Lagotto Romagnolo owner and lover, the tricks and tips within this guide will prove invaluable. This book is the must-have guide for anybody passionate about the Lagotto Romagnolo! The book is written in an easy to read and understandable style. In a straight forward, no-nonsense fashion, Mark Manfield illustrates vividly all aspects of your Lagotto Romagnolo life journey you're about to take together! "Lagotto Romagnolos are truly an incredible breed. Every page is overflowing with passion for the Cairn!” Sam Smithton, Annapolis, MD. "Lagotto Romagnolos come alive in the pages- really Lagotto Romagnolo breed specific It’s the Cairn go-to guide I was looking for- well done!” Lisa Kuton, Dallas, TX. “Amazingly detailed and full of really good advice, great photos and wonderful Lagotto Romagnolo tidbits.” - P. Simone, Edinburgh, Scotland.“Lagotto Romagnolos are my favorite breed and now I know so much more- thank you for writing such a good book.” John Lister, Billings, MT.


Author : Alexandra Horowitz
Publisher : Simon and Schuster
Release : 2016-10-04
Page : 336
Category : Pets
ISBN 13 : 1476796041
Description :


From the #1 bestselling author of Inside of a Dog—“an incredible journey into the olfactory world of man’s best friend” (O, The Oprah Magazine), Alexandra Horowitz’s follow-up to her New York Times bestseller explains how dogs experience the world through their most spectacular organ—the nose. In her “fascinating book…Horowitz combines the expertise of a scientist with an easy, lively writing style” (The New York Times Book Review) as she imagines what it is like to be a dog. Guided by her own dogs, Finnegan and Upton, Horowitz sets off on a quest through the cutting-edge science behind the olfactory abilities of the dog. In addition to speaking to cognitive researchers and smell experts, Horowitz visits detection-dog trainers and training centers; she meets researchers working with dogs to detect cancerous cells and anticipate epileptic seizure or diabetic shock; and she even attempts to smell-train her own nose. As we come to understand how rich, complex, and exciting the world around us is to the canine nose, Horowitz changes our perspective on dogs forever. Readers will finish this book feeling that they have broken free of their human constraints and understanding smell as never before; that they have, for however fleetingly, been a dog. And, as The Boston Globe says about Being a Dog, “becoming more doglike, not surprisingly, can make anyone’s life a little more vivid.”


Author :
Publisher :
Release : 1838
Page :
Category :
ISBN 13 :
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Author : Ryan Jacobs
Publisher : Clarkson Potter
Release : 2019-06-04
Page : 288
Category : Cooking
ISBN 13 : 0451495705
Description :


“The ultimate truffle true crime tale”*: A thrilling journey through the hidden underworld of the world's most prized luxury ingredient. *Bianca Bosker, New York Times bestselling author of Cork Dork Beneath the gloss of star chefs and crystal-laden tables, the truffle supply chain is touched by theft, secrecy, sabotage, and fraud. Farmers patrol their fields with rifles and fear losing trade secrets to spies. Hunters plant poisoned meatballs to eliminate rival truffle-hunting dogs. Naive buyers and even knowledgeable experts are duped by liars and counterfeits. Deeply reported and elegantly written, this page-turning exposé documents the dark, sometimes deadly crimes at each level of the truffle’s path from ground to plate, making sense of an industry that traffics in scarcity, seduction, and cash. Through it all, a question lingers: What, other than money, draws people to these dirt-covered jewels? Praise for The Truffle Underground “Investigative journalist and first-time author Jacobs does a remarkable job reporting from the front lines of the truffle industry, bringing to vivid life French black-truffle farmers, Italian white-truffle foragers, and their marvelously well-trained dogs.”—Booklist (starred review) “In The Truffle Underground, Ryan Jacobs presents a lively exposé of the truffle industry, reporting on the crimes that ‘haunt the whole supply chain.’ . . . Even if truffles are beyond your pay grade, there is plenty of enjoyment to be had in the sheer devilment portrayed in this informative and appetizing book.”—The Wall Street Journal “You’ll never look at truffle fries the same way after reading this book. . . . You can practically smell the soil as you follow truffle farmers and bandits through the groves and fields of France and Italy where the fungi are harvested and stolen.”—Outside, “Five Favorite Summer Reads” “[The] book is a rigorously reported, carefully written, endlessly interesting immersion in a high-stakes subculture.”—San Francisco Chronicle “Jacobs takes us on an eye-opening journey through the prized mushroom’s supply chain and the global black market for these tubers in this tale of theft, deceit, and high-stakes secrets.”—Real Simple


Author : Julia Ellen Rogers
Publisher : Lulu.com
Release : 2015-02-15
Page : 190
Category : House & Home
ISBN 13 : 1312920939
Description :


It was late April when I came by. As I looked up into that tree top the sunlight was shining through, and at first I thought I must be dreaming. Instead of buds, I saw what seemed like lighted candles, each with a silken frill, like the recurved petals of an iris, below the tip of flame! I had never seen a tree thus illuminated, and the sight was enchanting. The warm spring air had brought out the hickory buds, with those of other trees, and while I was looking for flowers on the ground, the buds above had swollen, cast off the winter covers, revealing the silky inner wrappings of the young shoots. The rich downward-curving "petals" were only the inner scales of the great buds, grown long and wide, their vivid orange setting off the compact yellow buds that still stood erect... I had never seen a hickory tree opening its iris-like buds before, but I have never missed it since. [From Chapter 1]


Author : Ian Robert Hall
Gordon Thomas Brown
Publisher : Timber Press (OR)
Release : 2007
Page : 304
Category : Art
ISBN 13 : 0881928607
Description :


Whether the world's best truffles are found in Piedmont or Perigord inspires impassioned debate, but the effects of dwindling supply and insatiable demand for the elusive, ultimate mushroom are unquestionable: prices through the roof, intrigue and deception, and ever more intensive efforts to cultivate. The secrets of when, how, and where to collect truffles have benn passed from generation to generation since ancient times, but artificial cultivation remains the holy grail. Here in the most comprehensive practical treatment of the gastronomic treasure to date, the art and science of the high-stakes pursuit come together. Their enthusiasm and expertise leavened with wry humor, the authors explore the newest techniques; they describe the commercial species in detail along with their host plants, natural habitats, cultivation and mintenance, pests and diseases, and harvesting with pigs, dogs, truffle flies, and even the electronic nose. Pursuit of the fungus that costs more than gold is not for the faint of heart nor for those in a hurry, as under ideal conditions, truffle production in artificial truffieres can begin after three years but results may not be seen until a decade after planting, and maximum yields not for another decade still. So there is time to read and prepare, and no better source than this one.


Author :
Publisher :
Release : 1907
Page :
Category : Country life
ISBN 13 :
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Author : Paul McGreevy
Robert Boakes
Publisher : DARLINGTON PRESS
Release : 2011
Page : 301
Category : Animal behavior
ISBN 13 : 1921364157
Description :


Have you ever wondered how a sheepdog, police horse, leopard or octopus is trained? Carrots and sticks brings behavioural science to life, explaining animal training techniques in the language of learning theory. The first sections on instinct and intelligence, rewards and punishers are richly infused with examples from current training practice, and establish the principles that are explored later in the unique case studies.Drawing on interviews with leading animal trainers, Carrots and sticks offers 50 case studies that explore the step-by-step training of a wide variety of companion, working and exotic animals. It reviews the preparation of animals prior to training and common pitfalls encountered.The book's accessible style will challenge your preconceptions and simplify your approach to all animal-training challenges. This exciting text will prove invaluable to anyone with an interest, amateur or professional, in the general basics of animal training, as well as to students of psychology, veterinary medicine, agriculture and animal science.


Author : Jamie Ivey
Publisher : Weidenfeld & Nicolson
Release : 2015-08-06
Page : 272
Category : Travel
ISBN 13 : 1474602525
Description :


Rosé en Marché, the third title in the 'rosé' series by Jamie Ivey, involves Tanya and Jamie selling rosé in French markets. They rent a flat in Saint Remy de Provence and work in the town's market as well as three or four other local markets. There is, of course, the odd flying visit from their old friend Peter. The Iveys decide to set up their own market stall in the exquisite Provencal town of Saint Remy. But they quickly uncover a battleground. Artisan traders fight competitors selling imports of lavender from Bulgaria, rip-off tableware from China and wholesale vegetables artificially smattered with dirt. Rumours of bribery and corruption are ever present as traders scramble for the best pitches. But can the Iveys make a go of their own stall . . .?


Author :
Publisher :
Release : 1890
Page :
Category : Agriculture
ISBN 13 :
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Author : Marion Dean
Marion Pennington
Publisher :
Release : 2012-10-01
Page : 238
Category : Cooking (Truffles)
ISBN 13 : 9780957032309
Description :


Marion Dean and Marion Pennington share their adventures in discovering one of nature's best-kept secrets - the truffle. The book educates about truffles and the UK truffle season, takes the reader on the hunt with truffle hounds and shares a great many contemporary and original Truffle recipes.


Author : Jeff Guidry
Publisher : Harper Collins
Release : 2010-05-04
Page : 240
Category : Pets
ISBN 13 : 0061992410
Description :


“A hauntingly beautiful story of rescue and rehabilitation….[A] gorgeous tale of redemption.” —Susan Richards, New York Times bestselling author of Chosen by a Horse “I could not put this book down.” —Stacey O'Brien, New York Times bestselling author of Wesley the Owl In the tradition of A Lion Called Christian and Alex and Me comes An Eagle Named Freedom, Jeff Guidry’s remarkable story of how he rehabilitated a severely damaged bald eagle back to health—and how the majestic bird later inspired the author to triumph over cancer. Animal lovers and readers fascinated by the spiritual ties between animals and humans will not soon forget this beautiful, inspiring true tale of an extraordinary friendship.


Author : S. Lucas
Publisher :
Release : 1863
Page :
Category : Art
ISBN 13 :
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Author : Eneas Sweetland Dallas
Publisher :
Release : 1863
Page :
Category :
ISBN 13 :
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Author : Tim Jepson
Jonathan Buckley
Publisher : Rough Guides UK
Release : 2012-01-01
Page : 581
Category : Travel
ISBN 13 : 1405389702
Description :


Thenew, full-colourRough Guide to Tuscanyand Umbriais the ultimate travel guide to some of Europe's most popular tourist destinations. Covering the region more comprehensively than any other guide, it's packed with up-to-date and expert information on all the attractions, from the great museums of Florence and Siena to the tiny rural villages, as well as guiding you to the best of the beaches, forests, mountains and vineyard-clad hills. It also gives you the lowdown on the best hotels and restaurants for all budgets, and illuminates the sights with background information on history, folklore, art, architecture and festivals. Dozens of photographs and easy-to-use colour maps complete a guide that has long been established as the best you can buy. Make the most of your time, with The Rough Guide to Tuscany and Umbria.


Author :
Publisher :
Release : 1892
Page :
Category :
ISBN 13 :
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Author : Mark Ellingham
Jonathan Buckley
Publisher : Penguin
Release : 2015-04-14
Page : 384
Category : Travel
ISBN 13 : 024121405X
Description :


The new, full-color Rough Guide to Tuscany and Umbria is the ultimate travel guide to some of Europe's most popular tourist destinations. Covering the region more comprehensively than any other guide, it's packed with up-to-date and expert information on all the attractions, from the great museums of Florence and Siena to the tiny rural hill-towns, as well as guiding you to the best of the beaches, forests, mountains and vineyard-clad hills. It also it gives you the lowdown on the best hotels and restaurants for all budgets, and illuminates the sights with background information on history, folklore, art, architecture and festivals. Dozens of photographs and easy-to-use color maps complete a guide that has long been established as the best you can buy. Make the most of your time on EarthTM with The Rough Guide to Tuscany and Umbria.