The Cake Bible Download Ebook PDF Epub Online

Author : Rose Levy Beranbaum
Publisher : Houghton Mifflin Harcourt
Release : 2016-09-06
Page : 560
Category : Cooking
ISBN 13 : 0544859561
Description :


Now available for the first time as an e-book, the classic cake-baking reference from award-winning author Rose Levy Beranbaum


Author : Rose Levy Beranbaum
Publisher : Houghton Mifflin Harcourt
Release : 2014-10-16
Page : 560
Category : Cooking
ISBN 13 : 1118338618
Description :


Offers baking tips and techniques, with recipes for cakes, tarts, pies, cookies, and breads.


Author : Phil Vischer
Publisher : JellyTelly Press
Release : 2020-03-31
Page : 344
Category : Juvenile Nonfiction
ISBN 13 : 1546017577
Description :


2020 Christian Book Award winner! Written by VeggieTales® creator Phil Vischer, the Minno Laugh and Grow Bible for Kids is more than a children's storybook Bible . . . it's a deep, engaging, and whimsical gospel experience. The Minno Laugh and Grow Bible for Kids guides readers ages 4 to 8 from Genesis to Revelation, retelling beloved Bible stories AND tackling tricky questions like "What is sin?" Each story is vividly illustrated, takes just five minutes to read, and includes a Family Connection section to encourage family Bible study and help readers learn, talk, and pray together! PLUS, bonus content connects the dots of each Bible story, making the Minno Laugh and Grow Bible for Kids a family devotional Bible that provides a big picture, applicational view of the Biblical narrative. Key Features: Written by VeggieTales® creator Phil Vischer Includes 52 beautifully-illustrated Bible stories from Genesis to Revelation Family Connection at the end of each story makes this children's Bible perfect for family devotional time. Features bonus content including maps, charts, and other tools not usually found in a Bible for kids Clearly teaches kids ages 4 to 8 about God's love and the gospel Previously published as the Laugh and Learn Bible for Kids.


Author : Rose Levy Beranbaum
Publisher : Houghton Mifflin
Release : 2018
Page : 400
Category : Cooking
ISBN 13 : 0544816226
Description :


100 easy and essential recipes for cookies, pies and pastry, cakes, breads, and more, with photographic step-by-step how-to instruction, plus tips, variations, and other information


Author : Rose Levy Beranbaum
Publisher : W. W. Norton & Company
Release : 2003-10-17
Page : 640
Category : Cooking
ISBN 13 : 0393057941
Description :


Presents a collection of baked bread recipes; outlines key baking techniques; and offers complementary information on ingredients, equipment, and baking chemistry.


Author : Rose Publishing
Publisher : Rose Publishing Inc
Release : 2007-09
Page : 40
Category : Religion
ISBN 13 : 1596361638
Description :


Deluxe Then and Now® Bible Map Book includes full-color Bible maps with clear-plastic overlays that show modern cities and countries.Now you can see where Bible places are today. This is the deluxe version of the #1 Bible Atlas. It includes twice as many pages as the original version, plus a CD-ROM of all the maps. The best-selling Deluxe Then and Now® Bible Map Book brings new relevance to your studies and teaching, and compares Bible locations with modern-day sites.


Author : Rose Levy Beranbaum
Publisher : Houghton Mifflin
Release : 2020
Page : 320
Category : Ice cream, ices, etc
ISBN 13 : 1328506622
Description :


Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy Beranbaum With Rose's easy-to-follow, meticulously tested, and innovative recipes, perfect ice creams and other frozen treats are simple to churn up anytime. Here she gives her foolproof base method, plus all the tips and info you need to know--on machines, ingredients, techniques, and her own unique approaches and discoveries (for example, an easier method of mixing custard bases without needing to "temper" them; how to make a substitution for glucose by microwaving corn syrup;and how adding milk powder can help prevent ice crystals). Flavors include classics and new twists, including Lemon Ginger, Peanut Butter and Chocolate Fudge, Back Road Mint Chocolate Chip, Brown Sugar with Black Pepper, Roasted Corn, and Red Wine, plus mix-ins, toppings, and "ice cream social" desserts like waffle cones, ice cream sandwiches, brownies, ice cream cake, and more.


Author : Rose Levy Beranbaum
Publisher : Simon and Schuster
Release : 2009-12-01
Page : 704
Category : Cooking
ISBN 13 : 1439130876
Description :


The Pie and Pastry Bible is your magic wand for baking the pies, tarts, and pastries of your dreams—the definitive work by the country's top baker. -More than 300 recipes, 200 drawings of techniques and equipment, and 70 color pictures of finished pies, tarts, and pastries -Easy-to-follow recipes for fruit pies, chiffon pies, custard pies, ice-cream pies, meringue pies, chocolate pies, tarts and tartlets, turnovers, dumplings, biscuits, scones, crostadas, galettes, strudel, fillo, puff pastry, croissants (chocolate, too), Danish, brioche, sticky buns, cream puffs, and profiteroles -All kinds of fillings, glazes, toppings, and sauces, including pastry cream, frangipane, Chiboust, fruit curds, ice creams, fondant, fruit preserves, streusel, meringues, ganache, caramel, and hot fudge -A separate chapter featuring foolproof flaky, tender, and original crusts of every kind imaginable. Here are a few: Flaky Cream Cheese Pie Crust, Flaky Cheddar Cheese Pie Crust, Miracle Flaky Lard Pie Crust, and Flaky Goose Fat Pie Crust; Bittersweet Chocolate, Coconut, Ginger, and Sweet Nut Cookie Crusts; and Vanilla, Gingersnap, Chocolate, and Graham Cracker Crumb Crusts -Countless tips that solve any problem, including the secrets to making a juicy fruit pie with a crisp bottom crust and a lemon meringue pie that doesn't weep -How to make a tender and flaky pie crust in under three minutes -How to make the best brownie ever into a crustless tart with puddles of ganache -Exciting savory recipes, including meat loaf wrapped in a flaky Cheddar cheese crust and a roasted poblano quiche -Extensive decorating techniques for the beginning baker and professional alike that show you how to make chocolate curls, pipe rosettes, crystallize flowers and leaves, and more -Detailed information on ingredients and equipment, previously available only to professionals -The wedding cake reconceived as a Seven-Tier Chocolate Peanut Butter Mousse Tart -Pointers for Success follow the recipes, guaranteeing perfect results every time


Author : Mary Berry
Publisher : Random House
Release : 2012-03-31
Page : 400
Category : Cooking
ISBN 13 : 1448140374
Description :


The definitive baking collection from the undisputed queen of cakes This stunning cookbook brings together all of Mary Berry's most mouth-watering baking recipes in a beautifully packaged edition. Filled with 250 foolproof recipes, from the classic Victoria Sponge, Very Best Chocolate Cake and Hazelnut Meringue Cake to tempting muffins, scones and bread and butter pudding, this is the most comprehensive baking cookbook you'll ever need. Mary's easy-to-follow instructions and handy tips make it ideal for kitchen novices and more experienced cooks alike, and full-colour photographs and beautiful illustrations will guide you smoothly to baking success. Drawing on her years of experience to create recipes for cakes, breads and desserts, Mary Berry's Baking Bible will prove to be a timeless classic.


Author : Dame Darcy
Publisher : Fantagraphics Books
Release : 2016-08-03
Page : 476
Category : Comics & Graphic Novels
ISBN 13 : 1606999109
Description :


Dame Darcy is one of the sui generis artistic talents of the past two decades ― musician, actress, fortune teller, dollmaker, Gen X/feminist icon, and last but not least, cartoonist to the core ― and has been bewitching readers for over 20 years with her neo-Victorian horror/humor/romance comic Meat Cake. Alternating between one-off (often cruelly tragic) fairy tales and ongoing romps starring her eclectic cast of characters, including Effluvia the Mermaid, the roguish roué Wax Wolf, Igpay the Pig-Latin pig, Stregapez (a women who speaks by dispensing Pez-like tablets through a bloody hole in her throat), the mischievous Siamese twins Hindrance and Perfidia, Scampi the Selfish Shellfish, the stalwart Friend the Girl, and the blonde bombshell Richard Dirt, all delineated in her inimitable luxurious scrawl, Meat Cake is like a peek into the most creative, deranged dollhouse you ever saw. The Meat Cake Bible is the definitive collection of the series, collecting every story from all 17 issues (1993-2008) ― including “Hungry Is the Heart,” Darcy’s legendary collaboration with Alan Moore ― as well as new stories from the unpublished 18th issue.


Author : Publications International Ltd. Staff
Publisher :
Release : 2012-11-27
Page : 320
Category :
ISBN 13 : 9781450863179
Description :


More than 175 fabulous recipes that all start with a purchased cake mix. Essential information about measuring, baking and storing desserts and treats as well as tips for decorating, garnishing and serving. Includes recipes for layer and snack cakes, cupcakes, cookies and bars, as well as elegant special occasion and holiday desserts.


Author : Rose Levy Beranbaum
Publisher : William Morrow Cookbooks
Release : 1998-10-21
Page : 272
Category : Cooking
ISBN 13 : 9780688101367
Description :


Since its 1990 publication, Rose's Christmas Cookies has been a phenomenal success. Who can resist Chocolate-Dipped Melting Moments Cookies or moist Mini-Cheesecakes with Lemon Curd . . . or David Shamah's Jumbles, a fabulous cross between a chocolate-chip cookie and a chunky candy bar bursting with raisins, chocolate chips, and pecans. Whether you need a cookie to decorate your tree or grace your mantelpiece (cookies like Stained Glass or Christmas Wreaths), a sweet to send (Mahogany Butter Crunch Toffee, Maple Macadamia Bars), or a special holiday treat for your dinner party (Praline Truffle Cups, Chocolate-Pistachio Marzipan Spirals), you'll find that perfect something here. Complete with 60 cookie recipes and a color photograph of each cookie for handy reference, this easy-to-use and fun-to-read book will result in scrumptious, festive, and splendid-looking cookies every time.


Author : Rose Levy Beranbaum
Publisher : Houghton Mifflin Harcourt
Release : 2010-10-13
Page : 516
Category : Cooking
ISBN 13 : 0544188004
Description :


Winner of the 2010 Cookbook of the Year Award, IACP (International Association of Culinary Professionals At last an all-new, full-color cake lover's companion from Rose Levy Beranbaum, The Diva of Desserts!Rose Levy Beranbaum is a much beloved and widely respected baking legend-"a worshipped woman . . . revered by serious cooks and part-timers" alike, in the words of USA Today. Eagerly-awaited by her legions of devoted fans, Rose's Heavenly Cakes is a must-have guide to perfect cake-baking from this award-winning master baker and author of The Cake Bible, one of the bestselling cookbooks of all time.This comprehensive guide will help home bakers to create delicious, decadent, and spectacularly beautiful cakes of all kinds with confidence and ease. With her precise, foolproof recipes, Rose shows you how to create everything from Heavenly Coconut Seduction Cake, Golden Lemon Almond Cake, and Devil's Food Cake with Midnight Ganache to Orange-Glow Chiffon Layer Cake, Mud Turtle Cupcakes, and Deep Chocolate Passion Wedding Cake.Rose's Heavenly CakesFeatures Rose's trademark easy-to-follow, expertly tested (and retested) recipes for perfectly delicious results every timeOffers over 100 simply wonderful recipes for cakes for every occasion-from exceptionally delicious butter and oil cakes, sponge cakes, and mostly flourless cakes and cheesecakes, to charming baby cakes and elegant wedding cakesFeatures special tips and tricks from a beloved baking expert for creating amazing special effects and beautiful cake decor ·Contains 100 tempting full-color photosVisit Rose Levy Beranbaum at realbakingwithrose.com and learn basic baking techniques with her, including measuring, preparing, and mixing ingredients to make cakes and creating decorations to dress them up.Everything you need to create heavenly cakes-every time-can be found in this new collection of tried-and true recipes by one of the most celebrated bakers of our time.


Author : Valeriu Cotet
Publisher :
Release : 2015-12-07
Page : 496
Category :
ISBN 13 : 9781522937067
Description :


Cake is a much-loved recipe, enjoyed worldwide by millions today in all its variations from a simple sponge to very complicated chocolate cakes.The richness of cake makes it the perfect dessert, to be eaten as a celebratory treat at birthdays and holidays. The origins of cakes can be traced back to over 2000 years ago and some of the earliest cakes were made combining flour, eggs, honey, nuts and milk.If you often times feel uninspired and lacking creative recipe ideas, then this is for you... If you are a home mom, then this is for you... If you enjoy baking, then... this is for you.It is going to be your companion in the kitchen, helping you by providing 314 dessert baking recipes such as cakes, cupcakes, pies and cookies. Of course, this does not teach you how to bake, but instead is shows you step by step how to prepare even a very simple cake (although there are some complicated ones) with no skill required. It does not matter if you are a newbie or a pro, you will be able to bake the best cake of your life. I promise.Don't hesitate, click the buy button and grab yourself a copy in less than 1 minute.


Author : Angela Nilsen
Sarah Maxwell
Publisher : Anness Pub Limited
Release : 2012-01
Page : 264
Category : Cooking
ISBN 13 : 9781780190884
Description :


Presents one hundred recipes and step-by-step instructions that teach the skills required to create uniquely decorated cakes.


Author : Juliet Sear
Publisher : Random House
Release : 2012
Page : 240
Category : Cooking
ISBN 13 : 0091946689
Description :


Squarely aimed at the home baker, the definitive guide to ensuring that cakes, cupcakes, and cookies are as stunning as they are delicious Juliet Sear is at the forefront of contemporary cake design, with celebrities flocking to her cake shop. In this elegant book, Juliet teaches all the basics of cake decoration—how to pipe buttercream, ice cookies, and use glitter and dyes to decorate cupcakes—before building up skills and confidence so that tiered cakes and chocolate ganaches can be whipped up in the blink of an eye. And alongside all Juliet's invaluable tips, cheats, and troubleshooting advice for how to remedy "cake-tastrophes" the book is packed with step-by-step photography of all the techniques and stunning shots of Juliet's inspiring designs, ensuring that all readers can create show-stopping cakes. Includes metric measures.


Author : Annie Bell
Publisher : Octopus Books
Release : 2020-01-02
Page : 336
Category : Cooking
ISBN 13 : 0857839055
Description :


'Whatever book Annie Bell writes is always sure to contain recipes I want to cook.' - Nigella Lawson 'Annie Bell is a bright light among Britain's food writers.' - Nigel Slater In this beautiful book, Annie Bell explains the techniques that produce perfect results every time, covering recipes from cakes, brownies and meringues, to tarts, pies and pancakes. With sweet treats for all occasions, Annie shares triple-tested recipes that will ensure your cakes never fail to rise and your pastry is always perfect. From The Ultimate Chocolate Brownies, Rocky Road Slab and Cherry Pound Cake to Tiramisu Torte, Retro Lemon Cheesecake and Big and Fruity Scones, with over 200 delicious recipes packed into one practical volume, this is an indispensable guide to becoming a brilliant baker. It is the only baking book you will ever need.


Author : Rose Levy Beranbaum
Maria Guarnaschelli
Publisher :
Release : 1991
Page : 512
Category : Baking
ISBN 13 : 9780333511824
Description :



Author : Publications International Ltd. Staff
Publisher :
Release : 2010-10-06
Page : 12
Category : Baking
ISBN 13 : 9781450810999
Description :


The Cupcake Bible is the definitive source for all of your cupcake-baking needs. Featuring an introduction packed with helpful hints about baking, whether from scratch or a time-saving mix, this collection delivers everything you'll need to know to create more than 150 delicious and fun cupcake recipes. With a chapter for each season, you'll find the perfect flavors for Spring, Summer, Fall and Winter, including whimsical designs for holidays all year long. Chocolate lovers get their own chapter and kids will love the bright colors, wacky flavors and crazy creatures in Just for Giggles. When the occasion calls for something a little bit more elegant, the recipes in All Dressed Up offer unique touches like arching meringue toppings or cupcakes transformed into delicate miniature layer cakes. Includes 42 brand new photos and more than 35 new recipes developed for this project.


Author : Anne Byrn
Publisher : Rodale
Release : 2003-01-01
Page : 500
Category : Cooking
ISBN 13 : 9781579546922
Description :


The cake mix doctor...doctors cake mixes to create more than 200 luscious desserts with from-scratch taste.