The Joy Of Home Distilling Download Ebook PDF Epub Online

Author : Rick Morris
Publisher : Simon and Schuster
Release : 2014-10-21
Page : 224
Category : Cooking
ISBN 13 : 1632200112
Description :


The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.


Author : Rick Morris
Publisher : Skyhorse
Release : 2014-10-21
Page : 224
Category : Cooking
ISBN 13 : 9781629145860
Description :


The complete guide for beginner and intermediate distillers. Make your own brew at home! ”If you’re going to invest the $100 or so to get a basic equipment and recipe kit, then you’ll want to take care in ensuring that your first batch is brewed correctly.” –Rick Morris, HowBrewBeer The Joy of Home Distilling is covers nearly every facet of distilling: Step-by-step instructions for the different processes, from bucket to bottle The difference between spirit types and how to produce each What yeast is, what it does, and how to ensure that you get a strong, complete fermentation What distillation is and common misconceptions about the process Legalities surrounding distilling alcohol at home Carbon filtering—when it’s necessary, when to filter, and why you filter Flavoring and aging your spirits Keeping safety first when working with flammable materials, such as ethanol Yeast styles and nutritional requirements Different methods of distillation and equipment Post-distillation process And of course, fun drink recipes! (Try the Mudslide or the Cherry Bomb!) Author Rick Morris, who has been selling distillation equipment for over 25 years, even includes his own recipes for different types of spirits and drink recipes. By learning not just how to distill, but also what is happening at each step and why it is needed, readers will be armed with the information they need to experiment with their own spirits and concoct their own recipes. Easy to understand even for a first-time distiller, The Joy of Home Distilling is sure to become your number one distilling resource.


Author : Bill Owens
Alan Dikty
Publisher : Quarry Books
Release : 2011-02-09
Page : 176
Category : Cooking
ISBN 13 : 1616735554
Description :


This book is a backstage pass into the world of small-scale distilling of whiskies, gins, vodkas, brandies, and more. The reader, the ultimate spirits aficionado, will learn how water and grain are transformed into the full range exquisite, timeless liquors. There are few books available that explore the actual craft of distilling in such detail. Most of the other spirits books chronicle the historical side of the distilling world or focus on the flavors of various vintages. Our book will be the consummate insider's guide to distilling techniques. Bill Owens' original photography, the result of two cross-country road trips, offers comprehensive illustration of the microdistilling world.


Author : Vincent R. Gingery
Publisher : David J. Gingery Publishing, LLC
Release : 2014-09-04
Page : 82
Category : Cooking
ISBN 13 : 1878087169
Description :


If your interest is in distilling alcohol then this book is for you. It will show you how to build a six gallon electric alcohol still, and use it to turn corn, sugar, or almost anything you can ferment into high proof alcohol. The still heats the wash with a water jacket in which is immersed a 120 volt water heater element. Temperature is controlled with a thermostat. Eventually vapors boil through the rectifying column to the condenser. If you carefully maintain the precese temperature you will get almost pure alcohol.


Author : David Haskell
Colin Spoelman
Publisher : Abrams
Release : 2013-10-22
Page : 224
Category : Cooking
ISBN 13 : 161312564X
Description :


A new generation of urban bootleggers is distilling whiskey at home, and cocktail enthusiasts have embraced the nuances of brown liquors. Written by the founders of Kings County Distillery, New York City’s first distillery since Prohibition, this spirited illustrated book explores America’s age-old love affair with whiskey. It begins with chapters on whiskey’s history and culture from 1640 to today, when the DIY trend and the classic cocktail craze have conspired to make it the next big thing. For those thirsty for practical information, the book next provides a detailed, easy-to-follow guide to safe home distilling, complete with a list of supplies, step-by-step instructions, and helpful pictures, anecdotes, and tips. The final section focuses on the contemporary whiskey scene, featuring a list of microdistillers, cocktail and food recipes from the country’s hottest mixologists and chefs, and an opinionated guide to building your own whiskey collection. Praise for The Kings County Distillery Guide to Urban Moonshining: “The moonshining world is notoriously full of orally-perpetuated misinformation and the legitimate whiskey industry is full of marketing lies and half-truths; Spoelman and Haskell have thankfully defied those traditions and released an educational book of honesty and transparency.” —Serious Eats


Author : Jeff King
Publisher : Createspace Independent Pub
Release : 2012-02-22
Page : 92
Category : Cooking
ISBN 13 : 9781469989396
Description :


The Home Distiller's Workbook tackles the often misunderstood and misrepresented world of moonshine and distillation and reduces them to such simple concepts that even a first time “Shiner” can understand. The HDW will introduce you to the three basic steps in making your own artesian crafted spirits; brewing, distilling and ageing. We will be tackling these steps one by one in a way that will have you saying “I just can't believe it was that easy.” And the truth is that it's even easier then that. If you can follow a recipe to make a cake then with the help of the HDW you could be making anything from Moonshine to Vodka on your kitchen stove!


Author : Victoria Redhed Miller
Publisher : New Society Publishers
Release : 2015-12-14
Page : 224
Category : House & Home
ISBN 13 : 1550926047
Description :


Many people have experienced great success making their own beer or wine at home. In recent years a number of hobbyists have become interested in making distilled spirits. However, distilled spirits are more complicated to produce, and the process presents unique safety issues. In addition, alcohol distillation without a license is illegal in most countries, including the United States and Canada. From mashing and fermenting to building a small column still, Craft Distilling is a complete guide to creating high-quality whiskey, rum and more at home. Experienced brewer, distiller, and self- reliance expert Victoria Redhed Miller shares a wealth of invaluable information including: Quality Spirits 101: Step-by-step recipes and techniques Legal Liquor: An overview of the licensing process in the United States and Canada Raising the Bar: Advocacy for fair regulations for hobby distillers This unique resource will show you everything you need to know to get started crafting top-quality spirits on a small scale – and do it legally. Sure to appeal to hobbyists, homesteaders, self-sufficiency enthusiasts, and anyone who cares about fine food and drink, Craft Distilling is the ideal offering for independent spirits. Victoria Redhed Miller is a writer, photographer and homesteader who lives on a forty-acre off-grid farm in northwest Washington State with her husband David. She strives to enhance her family's self-reliance through solar energy, gardening, food preservation, raising heritage poultry, blacksmithing, and other traditional skills Victoria is the author of Pure Poultry: Living Well with Heritage Chickens, Turkeys and Ducks.


Author : Jim O'Brien
Publisher : Lulu.com
Release : 2018-06-20
Page : 130
Category : Crafts & Hobbies
ISBN 13 : 1387896237
Description :


Home distillation isnÕt for everyone. It's for you! While some homebrewers are happy enough with beer or wine, others want to take it a step further, by distilling those grain and fruit mashes and concentrating their alcohol into true spirits worthy of any bar. Let me invite you into the fantastic world of the craft alcohol. I'll bring you through any ""what,"" ""why,"" ""where"" and ""how"" LetÕs plunge into a wondrous world beyond the ordinary. This is the world of the craft alcohol. You will go through all what,"" ""why,"" ""where"" and ""how.""


Author : Gautam Baid
Publisher : Columbia University Press
Release : 2020-06-02
Page : 438
Category : Business & Economics
ISBN 13 : 0231552114
Description :


Value investing is not just a system for success in the market. It is also an intellectual toolkit for achieving a deeper understanding of the world. In The Joys of Compounding, the value investor Gautam Baid builds a holistic approach to value investing and philosophy from his wide-ranging reading, combining practical approaches, self-cultivation, and business wisdom. Distilling investment and life lessons into a comprehensive guide, Baid integrates the strategies and wisdom of preeminent figures whose teachings have stood the test of time. Drawing on the work of investing greats like Warren Buffett, Charlie Munger, and Ben Graham, as well as philosophers and scholars, he artfully interweaves the lessons learned from his many teachers. Baid demonstrates their practical applications in the areas of business, investing, and decision making and also shows that these ideas can be applied to one’s own life with just as much reward. A celebration of the value investing discipline, this book also recounts Baid’s personal experiences, testifying to his belief that the best investment you can make is an investment in yourself. The Joys of Compounding offers curated reflections on life and learning for all investors, investment enthusiasts, and readers seeking a dose of practical wisdom. This revised and updated edition highlights Baid’s distinctive voice.


Author : Samuel McHarry
Publisher : Simon and Schuster
Release : 2015-02-25
Page : 79
Category : Cooking
ISBN 13 : 1681461242
Description :


McHarry's classic handbook offers recipes and distillation methods for a variety of spirits and liqueurs. A thorough overview of the numerous processes by which whiskey and other alcohol varieties are derived, The Practical Distiller is also notable for detailing the history of alcohol and safety precautions associated with myriad distillation techniques.


Author : Ian Smiley
Publisher : Ian Smiley
Release : 2003
Page : 182
Category : Cooking
ISBN 13 : 9780968629215
Description :


A comprehensive home-distilling book that specifically addresses the small-scale production of whiskey. Every aspect of how fresh grain is transformed into whiskey is detailed, with easy and inexpensive methods of fabricating the equipment and precise operating instructions. Everything has been ingeniously developed for home and hobby operations, as well as micro-distilleries. All the equipment and the processes were modeled after commercial distilling systems. Original.


Author : Jennifer Megyesi
Publisher : Simon and Schuster
Release : 2015-04-07
Page : 272
Category : Pets
ISBN 13 : 1634500261
Description :


Finally backyard farmers who want to keep a few hens for eggs have a bible that's attractive enough to leave out on the coffee table, and inexpensive enough to purchase on a whim. This comprehensive guide, written in charming prose from the perspective of an organic farmer, will appeal to readers who are interested in raising chickens, or simply want the best knowledge about how to cook them. With this in mind, farmer and animal expert Jennifer Megyesi discusses all the basic details of raising the birds—general biology, health, food, choosing breeds, and so on—and she cuts through the smoke to identify what terms like "organic," "free-range," and so on really mean for poultry farmers and consumers. No chicken book would be complete without information on how to show chickens for prizes, and this is no different, but The Joy of Keeping Chickens also stresses the importance of self-sustainability and organic living, and the satisfaction of keeping heirloom breeds. Readers will appreciate the comprehensive nature of this readable, informative guide, and Megyesi's enthusiasm about keeping chickens. Coupled with Geoff Hansen's gorgeous full-color photographs, this text makes for an instant classic in the category.


Author : Laura Childs
Publisher : Skyhorse Publishing Inc.
Release : 2011-06-08
Page : 256
Category : House & Home
ISBN 13 : 161608300X
Description :


How to raise goats for meat, milk or bucolic companionship.


Author : Emma Block
Publisher : Running Press Adult
Release : 2018-08-07
Page : 500
Category : Crafts & Hobbies
ISBN 13 : 0762465859
Description :


Enjoy the meditative art of watercolor with simple supplies, forty colorful illustrated lessons, and easy step-by-step instructions! For a soothing boost of creativity and whimsy, try your hand at watercolor. With a few simple steps, anyone can discover their artistic side and achieve moments of peace and tranquility. Forty straightforward lessons promise fun and colorful results -- no pressure and no skill required. This simple painting medium produces colorful, modern paintings to adorn invitations, gifts, and walls. The forty lessons cover useful topics like: Painting on vacation Painting your pets Layering colors Mixing colors Painting flowers and plants The supplies are simple: a basic palette of watercolors, a selection of brushes, and nice thick paper will do the job. Your bright, whimsical art is guaranteed to bring color to any gray day. It's never too late to pick up a new hobby -- start painting your own beautiful cards and artwork today!


Author : Monte Burch
Publisher : Skyhorse Publishing, Inc.
Release : 2011-09-01
Page : 256
Category : Cooking
ISBN 13 : 1616082291
Description :


Introduces beginners to the ancient art of preserving meat, fish, and game with full-color photographs and clear instructions on how to select meats and avoid contamination, how to choose smokers, and how to use various tools. Also includes recipes for rubs, sauces, and marinades.


Author : Laura Childs
Publisher : Simon and Schuster
Release : 2015-04-14
Page : 256
Category : Pets
ISBN 13 : 163450125X
Description :


A second edition of the beloved guide to farm animals. When the going gets tough, the tough . . . start raising their own food. In the first full-color guide of its kind, author and small farm owner Laura Childs reveals exactly what it takes to start raising your own animals, including chickens, geese, goats, sheep, pigs, and cows. Childs discusses what you can expect to harvest from your animals—from eggs to milk to meat to wool—based on her own real-life experiences. Whether you want to raise a few chickens for eggs alone, try your hand at a few goats with the intention of making your own cheese, or sustain your family and make some extra money from raising cows and selling beef, this is the book for you. Childs explains how to get started and everything you need to know about successfully raising each animal, including: • Comparison of breeds • Designing your farm strategy • Preparing a home for your livestock • What to feed your animals • Animal health • Breeding • Milking, laying eggs, and butchering This invaluable guide is the perfect first book for anyone interested in starting a backyard barnyard or a small farm—or simply dreaming about the idea.


Author : Steve Price
Publisher : Simon and Schuster
Release : 2015-07-21
Page : 160
Category : Photography
ISBN 13 : 1632209470
Description :


The best tips anyone can use to take better outdoor pictures. Nature and the outdoors provide us with exceptional beauty year-round. Now, author and professional photographer Steve Price has put together a collection of tips, tricks, and pointers for any photographer—amateur or pro—to take and develop excellent outdoor and wilderness photos. The Joy of Nature Photography is an informative, entertaining, and easy-to-understand book that will help you take your best nature pictures, no matter where you are. Broken into eleven chapters, this book combines technical know-how and real-life examples to offer tips that cover all the basics of photography. Each tip is carefully explained, and every chapter features stunning photos by the author to demonstrate particular methods. The Joy of Nature Photography will help anyone hone their skills as an outdoor photographer, and it provides experienced wisdom on topics such as: Choosing your equipment Composing your image Shooting with a smartphone Special wildlife photography techniques And more! From taking photos of leopards in Africa to grizzlies in Alaska, and from using the latest zoom lens to snapping a quick pic with your phone, The Joy of Nature Photography will give you the tools and knowledge you can use to capture the beauty of the wilderness and wildlife you love.


Author : Adam Rogers
Publisher : Houghton Mifflin Harcourt
Release : 2014
Page : 264
Category : Cooking
ISBN 13 : 0547897960
Description :


A spirited, history-rich narrative on the art and science of alcohol discusses everything from fermentation and distillation to traditions and the effects of alcohol on the body and brain. 25,000 first printing.


Author : Josef Pischl
Publisher : Schiffer Publishing Limited
Release : 2012-01
Page : 176
Category : Cooking
ISBN 13 : 9780764339264
Description :


This comprehensive, technical guide offers the curious home distiller pretty much everything there is to know about distilling fruit brandies. Raw materials, fermentation, mashing, alcohol determination, clarifying and filtering, and storage are all presented in great detail through text, diagrams, and photos. Each and every aspect of distilling is presented, including timing, yields, detecting distillation errors, and more. This guide also offers a thorough introduction to the proper usage of necessary equipment ranging from measuring devices and vessels to simple stills and stills with enhancement systems, or columns. And for the enterprising distiller there is also an introduction to the process of grain distillation. Here is a great resource for adventurous artisans, home brewers, and vintners.


Author : Michael Levatino
Audrey Levatino
Publisher : Simon and Schuster
Release : 2011-04-01
Page : 256
Category : House & Home
ISBN 13 : 1626367817
Description :


When the farm is a lifestyle, but not quite a way to earn a living, it’s considered hobby farming. Most of us want to live a sustainable and healthy life in which we protect the environment and keep it safe from development and overproduction. But we can take this a step further by learning how to grow our own produce, while still maintaining an alternative, successful career to fund this passion. In this back to basics guide, Michael and Audrey Levatino share how to: Grow your own food Raise chickens, horses, llamas, bees, and more Practice being (a little) off the grid Sell the bounty in your local community Balance a professional career with a rural lifestyle The Joy of Hobby Farming is a guide that will excite armchair farmers and inspire any do-it-yourselfer. While this book won’t help you become a farmer by trade, it does provide step-by-step instructions and various tips and tricks to maintain a thriving farm. It will surely teach those who aren’t farmers by day to raise their own livestock, plant their own fruits and vegetables, and live out their countryside dream.