The Newlywed Cookbook Download Ebook PDF Epub Online

Author : Sarah Copeland
Publisher : Chronicle Books
Release : 2011-12-28
Page : 304
Category : COOKING
ISBN 13 : 0811876837
Description :


"This is a richly photographed and charmingly written new take on the first cookbook resource for the modern, urban, newly married couple. It includes 150 recipes that reflect a fresh, healthy approach to getting meals on the table and entertaining friends, with a special emphasis on sustainable and handmade elements (i.e., going to farmers' markets, growing your own vegetables, using locally sourced ingredients, making things from scratch)"--Provided by publisher.


Author : Roxanne Wyss
Kathy Moore
Publisher : St. Martin's Griffin
Release : 2014-12-30
Page : 240
Category : Cooking
ISBN 13 : 1466868449
Description :


Today's newlyweds are contemporary and anything but traditional. Couples are more independent and their tastes are savvy because they grew up with The Food Network and frequent trendy restaurants, but their busy schedules mean they're often strapped for time and not always proficient in the kitchen. With this collection of no-fail recipes for easy and delicious meals from two experienced family cooks here is all the help needed to start cooking together. Bold flavors peppered with international influences, decadent comfort foods, and plenty of meatless options are fresh, budget friendly and easy to make. Prepare main dishes quickly after work or enjoy a leisurely romantic dinner for two. Indulge in a rich dessert or scrumptious appetizer that steals the show when your in-laws visit for the holidays. Specific recipes targeted to the most popular small appliances on today's bridal registries are also included to make the most of all those popular gifts. The authors also include tips for organizing your kitchen, marketing know-how, and stocking the perfect pantry—all gleaned from their years of experience. The ultimate gift for newly married or engaged couples, The Newlywed Cookbook features a modern design, full-color photography, and over 70 recipes for every occasion. So now you can create easy and delicious meals that are as new and exciting as the first year of marriage.


Author : Williams Sonoma
Publisher : Weldon Owen
Release : 2018-01-09
Page : 256
Category : Cooking
ISBN 13 : 9781681881416
Description :


If there is only one book to include in a couple's kitchen library the first few years after their wedding, the Newlywed Cookbook is it. Designed for both novice and expert cooks alike, it includes inspiring ideas for everything from weeknight suppers to Saturday dinner parties with friends and cozy breakfast in bed. With nearly 200 contemporary, easy-to-follow, seasonal recipes, this essential volume will help make every moment shared in the kitchen special. When most people tie the knot, they probably already have some sense of their way around a kitchen. What makes the newlywed kitchen unique is the way you experience it together and what it says about you as a couple. The Newlywed Cookbook aims to help today’s couples inhabit their kitchen. The recipes are infused with global flavors, seasonal ingredients, some retro nostalgia, and lots of flexibility—most can be customized to suit your particular tastes. Introduction includes recommendations for cooking for two, cooking for a crowd, setting the table and setting up the kitchen, as well as sections about wine and beer. Recipes are divided by Breakfast & Brunch, Starters & Snacks, Soups & Salads, Pasta, Pizza & Risotto, Main Courses, Side Dishes and Desserts, along with Kitchen Essentials, Essential Tools and Basic Recipes. Each recipe is accompanied by step by step instructions and full-color photographs to help guide you through the process. Recipe highlights include Glazed Doughnuts, Raised Waffles with Strawberry-Rhubarb Compote, California Breakfast Bowls, Tomato & Feta Tart, Crab Cakes with Lemon Aioli, Pork Ramen with Bean Sprouts, Chicken Tortilla & Lime Soup, Grain Salads, Pizza Four Ways, Ravioli with Bitter Greens & Toasted Walnut Butter, White Lasagna with Mushrooms & Prosciutto, Lemongrass Shrimp Skewers, Korean Short Ribs, Bacon Wrapped Filet Mignons, Cheese Soufflé, Caramelized Brussels Sprouts, Scalloped Potatoes with Leeks & Gruyère, Individual Tiramisus with Espresso & Rum, Salted Caramel Apple Pie, Fresh Lemon Mousse, Coffee Crunch Ice Cream, Peanut Butter and Sea Salt Cookies, and many more! Nominated for a 2018 IACP (International Association of Culinary Professionals) Cookbook Award!


Author : Caroline Chambers
Publisher : Chronicle Books
Release : 2018-10-16
Page : 288
Category : Cooking
ISBN 13 : 1452166765
Description :


This happily-ever-after cookbook for two contains 130 recipes to celebrate a new marriage. Whether it's experimenting in the kitchen or perfecting the classics, newlyweds can create cherished traditions around the table. Filled with recipes perfect for spending leisurely days cooking with your loved one, entertaining ideas for family and friends, and plenty of options for quick and satisfying weeknight dinners, this book is a sweet and practical resource for modern couples. Author Caroline Chambers shares stories from her first years of marriage and tips on weekly meal planning, pantry staples, and handy kitchen tools, everything needed to build a new kitchen together. This heartfelt collection of recipes and advice fosters everyday romance and inspires traditions, making this a joyfully welcome wedding or engagement present for the happy couple.


Author : Editors of Martha Stewart Living
Publisher : Clarkson Potter
Release : 2017-11-07
Page : 304
Category : Cooking
ISBN 13 : 0307954390
Description :


Cozy up at home with more than 100 recipes to cook for each other and for friends. The team at Martha Stewart Living has created the ultimate cookbook for the modern couple. Discover how to make your kitchen function well as the two of you whip up the meals you love—quick weeknight dinners, casual brunches, and parties big and small.


Author : Ryland Peters & Small
Publisher : Ryland Peters & Small
Release : 2019-01-08
Page : 160
Category : Cooking
ISBN 13 : 9781788790642
Description :


Modern recipes for every occasion, from romantic meals for two to dinners with friends or lunch with the in-laws, presented in a beautiful book that makes the ideal wedding registry gift. Starting out on married life means enjoying time together at home, cooking good food for yourselves, and entertaining loved ones, whether it’s friends or your recently extended family. The idea of eating and entertaining together in your new life can be a little daunting, no matter how much cooking you have done in the past. Here is the ultimate helping hand in the form of a carefully selected collection of essential recipes. Quick and healthy breakfasts, deliciously indulgent brunch ideas for lazy weekend lie-ins, nutritious lunches that can be whipped up and packed to take to work, easy midweek meals to maximize quality time together with that box set, plus smart ideas for effortless entertaining. From colorful smoothie bowls to spicy baked eggs; quick-fix Asian noodle bowls to sheet-pan saviors; indulgent freshly-baked pizza to light grain-based salads; impressive Sunday roasts to 5-minute pastas—all the recipes you will ever need are here. Whatever you want to cook and share, this go-to source of inspiration will make eating together a pleasure time and time again and it will find a place on the kitchen bookshelf for years to come and perhaps even become a family heirloom!


Author : Cole Stipovich
Kiera Stipovich
Publisher : Ten Speed Press
Release : 2019-11-12
Page : 240
Category : Cooking
ISBN 13 : 0399581472
Description :


A beautiful primer for newlyweds starting their first home together, full of achievable, modern recipes for weeknight meals, weekend brunches, and everything in between. The Couple's Cookbook is an inviting collection of simple and comforting recipes for any food-loving pair that wants to learn to cook together. Written by a husband and wife who also work together as wedding photographers, this book is romantic, playful, and fun. The recipes are designed for a couple to eat together or to use for entertaining, with modern classics such as Grilled Curry Chicken Salad, Red Potato Salad with Smoked Bacon and Chives, Spicy Shrimp Tacos with Mexican-Style Slaw, and Caramel Cheesecake Jars. Nearly every dish is photographed to help new cooks learn with ease, and the recipes are foolproof. A section on cocktails and setting up a home bar helps make any of these meals into a dinner party. With tips and tricks for cooking alone or together, and recipes for any occasion, this book will teach any couple how to eat and live well.


Author : Peters &. Small Ryland
Publisher :
Release : 2011
Page : 175
Category : Cooking
ISBN 13 : 9781849751155
Description :


One aspect of married life is cooking for loved ones. If you are new to vegetarian cooking, this book offers plenty of recipes to get you started, while seasoned cooks will find lots of inspiration. Kitchen Basics ensures you have everything you need—from essential cooking equipment to stylish tableware. Brunch is perfect for lazy lie-ins. Treat yourselves to Poached Eggs on Spinach with Spiced Butter. Snacks, Appetizers, & Salads offers fast and simple recipes. Choose a Trio of Vegetable Dips with Spelt Toasts. If you are a busy couple, Quick Meals can be an opportunity to spend time together. Try Harissa-spiced Chickpeas with Halloumi. For Special Occasions you might want to create an indulgent meal, including Naked Spinach and Ricotta Ravioli with Sage Cream. Impress your new in-laws at Family Gatherings with Creamy Vegetable and Cashew Curry with Coconut Rice. Easy Entertaining gives you food to enjoy with friends that won’t keep you in the kitchen—like Tagine of Artichokes, Potatoes, Peas, and Saffron. There are also Desserts such as Poached Pears in Honey Wine. Ideas for Baking features Exploding Berry Crumble Muffins and Easy Sourdough Bread. From smoothies to cocktails, Drinks has something for every occasion. Finally, Recipe Basics offers the essentials you will need to refer to again and again. • The original The Newlyweds’ Cookbook is a bestseller for Ryland Peters & Small and has sold more than 70,000 copies. • Makes an ideal engagement or wedding gift.


Author : Gayle Pirie
John Clark
Publisher : Simon and Schuster
Release : 2006-03-14
Page : 256
Category : Cooking
ISBN 13 : 0743278550
Description :


A culinary guide for newlyweds shares 150 modern classic recipes that provide for a range of meals and occasions, in a complexity-rated reference that covers such topics as stocking a pantry and purchasing cookware while outlining how to prepare such options as Vanilla-Pear Muffins and Roasted Crab with Garlic and Fennel. 50,000 first printing.


Author : Jay Payleitner
Publisher : Chronicle Books
Release : 2021-04-13
Page : 178
Category : Family & Relationships
ISBN 13 : 1452182841
Description :


A celebration of marriage for newlyweds that offers a year's worth of seasoned advice. A perfect wedding gift for lovebirds tying the knot, The Newlywed Year offers 52 chapters of advice for building a love that lasts. Drawing on wisdom from successful marriages, the book delivers both humorous and touching tips for the newly married with chapters like "The Dog Question," "The Eight Second Kiss," and "Romantic Gestures." Packaged in soft pastels and with a stunning floral cover, this book is as elegant as it is useful, making a wonderful addition to any couple’s growing bookshelf. The Newlywed Year offers simple and useful advice for that first year of marriage while reminding you that marriage only grows sweeter with time. • PERFECT WEDDING GIFT: Packaged beautifully and full of functional tips, this book makes a touching and useful gift for a newly wedded couple that they will be able to use again and again throughout their marriage. • GREAT AMOUNT OF CONTENT: With 52 tips and pieces of advice, this book offers lots of helpful information that wedded partners can come back to long after they are no longer newlyweds. It touches on all aspects of a strong relationship, including ways to communicate better, tips for planning for the future, and fun activities to bring you closer, and will be useful for years to come. • SEASONED ADVICE: The author is lucky enough to have enjoyed a long and happy marriage that continues to grow in love, and pulls examples from across their lengthy and successful marriage, as well as tips learned along the way from other successful marriages, to give solid advice that stands the test of time. Perfect for: • Newlyweds and recently engaged couples • Wedding planners • Bridal shower attendees • Cohabitating couples


Author : Sarah Copeland
Publisher : Chronicle Books
Release : 2013-10-29
Page : 288
Category : Cooking
ISBN 13 : 1452129606
Description :


Vegetables never tasted better than in these richly flavored, satisfying vegetarian meals from Sarah Copeland, whose Newlywed Cookbook has become a trusted resource in the kitchens of thousands of new cooks. In her latest cookbook, Copeland showcases a global range of flavors, from the peppery cuisine of her Hungarian, vegetarian husband to the bibimbap she fell in love with in New York's Koreatown. More than 140 recipes cater to cooks of all skill levels and meal occasions of every variety, while more than 60 gorgeous photographs from celebrated photographer Yunhee Kim demonstrate the delectable beauty of these vegetable feasts. Feast is the book that satisfies everyone who wants to expand their repertoire to include more vegetables and grains as well as those transitioning to a vegetarian diet.


Author : Lorna Yee
Ali Basye
Publisher : Sasquatch Books
Release : 2010-06-01
Page : 240
Category : Cooking
ISBN 13 : 1570617228
Description :


According to marriage counselors, cooking together is one of the biggest complaints newlyweds bring to the table; with more than 80 recipes, this accessible book makes the kitchen a happy place for couples. From the editor of Seattle Bride and one of the Northwest's up-and-coming chefs and food writers comes a cookbook for newlyweds aimed at helping couples forge good cooking habits that will last a lifetime. Offering more than 80 recipes that gradually increase in complexity, The Newlywed Kitchen serves as the building blocks for beginner cooks as well as a guide on how to happily and peacefully cook a meal together. The book is cleverly divided into categories such as 'Carry Me Over the Threshold Starters and Snacks,' 'Who Gets the Remote Control: Comforting Pastas for Lazy Nights In,' and 'Happily Ever After Desserts and Sweets' with plenty of mouth-watering pictures. Also includes stories from happily married foodies to inspire and guide newlyweds to a lifetime of delicious meals together.


Author : Williams Sonoma
Publisher : Weldon Owen
Release : 2018-01-09
Page : 256
Category : Cooking
ISBN 13 : 9781681881409
Description :


Sharing your home as newlyweds and hosting friends and families are some of the great joys of married life. Newlywed Entertaining provides couples with all the recipes and ideas they need to make each gathering a fun and memorable one. With more than 180 recipes and a wealth of savvy tips, this indispensable volume offers a fresh, inspired approach to hosting an array of get-togethers – from alfresco barbecues and casual suppers to festive cocktail parties and holiday dinners. Inspired recipes and practical advice, including menus, food and beverage pairings, decor and presentation, ensure couples will be hosting friends and family with warmth and style for many years to come. Introduction features Strategies for Stress-Free Hosts, Wine & Beer for Parties, Casual & Outdoor Parties and Formal Parties to help you get your party started. Newlywed Entertaining includes192 easy-to-follow recipes, with full-color photographs and step-by-step instructions. Recipes are divided by Daytime Dishes, Alfresco, Dinner Parties, Holiday Celebrations and Cocktail Parties. Recipe highlights include Fresh Canapés, Tiny Cheese Popovers, Guacamole, Oyster Mignonette, Chili con Carne, Cumin-Crusted Halibut with Grilled Tomatillo Salsa, Summer Ceviche with Avocado, Warm Kale Salad with Crispy Bacon & Egg, Fish Tacos, Cider-Brined Spice-Rubbed Turkey, Tandoori-Style Chicken Kebabs, Beef Tenderloin with Wild Mushrooms, Caramel- Nut Tart, Fruit Desserts Four Ways, Savory Bread Pudding with Aged Gouda, Pitcher Martinis, Cherry Rum Punch, Artisanal Cocktails and much more!


Author : Mary Corpening Barber
Sara Corpening Whiteford
Publisher : Chronicle Books
Release : 2012-01-06
Page : 272
Category : Cooking
ISBN 13 : 1452108692
Description :


Here is the perfect gift for the happy couple—the first and only cookbook they will ever need. Best-selling authors Sara Corpening Whiteford and Mary Corpening Barber start the bride and groom off right with essential information on the equipment they'll need to begin cooking in their new home, as well as invaluable tips on getting the pantry stocked. Then they offer 125 recipes—those special dishes to turn to again and again. Ready to entertain the new in-laws? A weekend brunch featuring Sausage and Cheddar Cheese Strata comes together in a snap and is certain to impress. If something a little more romantic is in order, Brie and Champagne Fondue for Two shared in front of a roaring fire is as cozy as it gets. Everyday favorites like Classic Lasagna, Grilled Chicken with Roasted Red Pepper Salsa, and the impossible-to-resist Silken Chocolate Tart will have even inexperienced cooks looking like pros in the kitchen. Whether cooking on the fly with Dinners in a Dash-a meal on the table in 30 minutes or less: perfect for the working couple!—or hosting that first-ever holiday dinner, this is the cookbook newlyweds need to chop, peel, saut, and roast in harmony in the kitchen. Complete with beautiful photographs and menu ideas for special occasions (including the first anniversary), the Bride & Groom First and Forever Cookbook will have the happy couple-and their family and friends—eating well from this day forward.


Author : Jordan Mackay
Christie Dufault
Publisher : Weldon Owen
Release : 2012-11-06
Page : 256
Category : Cooking
ISBN 13 : 9781616283797
Description :


The ultimate gift for newly married or engaged couples, Two in the Kitchen features a modern design, sprightly illustrations, lush photography, and 150 recipes for every occasion—from breakfast and brunch to cocktail hour to weeknight dinners for two to dinner parties to holidays. “We both grew up in households in which family mealtime was sacred, and the rituals surrounding eating and drinking have continued to define and unite us. Cooking together is a way of reveling in each other and in our union. We hope that you will find the same bliss in the kitchen that we do.” — Christie & Jordan With an elegant design, colorful illustrations, gorgeous photography, and a charismatic young couple, Jordan Mackay and Christie Dufault, writing friendly and helpful text, this title looks and feels like a gift and is filled with classic recipes and resonant information for modern newlyweds. Jordan and Christie draw on their experience—he’s a wine and spirits writer and she’s a sommelier and instructor at the CIA in Greystone—to add contemporary topics to the mix, such as a focus on drinks, how to set up a home bar, how to cook happily with your spouse and entertain family and friends. Additionally, five other couples from spanning the country share their secrets and tips for achieving kitchen bliss. Besides a diverse array of 150 recipes for every occasion and taste, each chapter opens with a handful of prose recipes offering inspirational ideas for quick dishes—from smoothies and scrambles to crostini and sparkling drinks—speaking to novice cooks looking for fresh and easy recipes. Practical advice like how to sharpen knives, take care of cutting boards, and store food in the freezer, and fun ideas like creating a music playlist for a dinner party are presented in short, easy-to-read sidebars throughout the front of the book. From dozens of recipes for every occasion to advice and entertaining know-how from couples who cook, this book will lead the way to happiness in the kitchen. Real couples Six couples from across America share their tricks, first-hand experience, and knowledge gained cooking together. Kitchen advice Includes practical information, from kitchen planning and equipment to stocking the pantry and buying wineglasses. Go-to recipes From breakfast and brunch to cocktail hour and weeknight dinners, a collection of recipes ideal for newlyweds.


Author : Carla Snyder
Jody Horton
Publisher : Chronicle Books
Release : 2013-03-05
Page : 208
Category : Cooking
ISBN 13 : 1452106703
Description :


Collects recipes for weeknight meals for two, including jambalaya, tuna burgers, veal piccata, lamb kebabs, yellow curry chicken, and prosciutto-wrapped salmon.


Author : Sarah Copeland
Publisher : Chronicle Books
Release : 2019-06-04
Page : 256
Category : Cooking
ISBN 13 : 1452168547
Description :


From beloved cookbook author and recipe developer Sarah Copeland, Every Day Is Saturday brims with inspiration. More than 100 beautiful recipes that make weeknight cooking a breeze, gorgeous food and lifestyle photography, and easy-to-follow tips for cooking delicious, healthful, sustaining food provide a joyous Saturday mentality of taking pleasure in food and occasion, whatever the day of the week. Recipes cover every course, from breakfast to dessert, including dishes perfect for the life occasions of a busy family: potlucks, picnics, lazy Sundays, and casual dinners with friends. Here is a delightful and inspiring resource—in a bright and beautiful jacketed package—for weeknight cooks, weekend dreamers, and working parents who want to put great meals at the center of the table where their family gathers.


Author : Kenzie Swanhart
Julien Levesque
Publisher : Rockridge Press
Release : 2019-09-17
Page :
Category : Cooking
ISBN 13 : 9781641524445
Description :


Date night dinners and easy parties--for couples who love to cook. Not every couple is the same, and not every kitchen only has one cook. The New Newlywed Cookbook helps the two of you come together in the kitchen with 100 recipes for delicious dishes perfectly suited for a pair of chefs. Want to cook up a romantic meal? A cozy breakfast at home? A tasty holiday spread? The New Newlywed Cookbook--written by Kenzie Swanhart and Julien Levesque, married partners who have been cooking together for nine years--has mouthwatering recipes for every occasion. This newlywed cookbook features simple and straightforward directions, along with plenty of tips and tricks to help you share the fun of cooking, hosting, and, of course, eating! The New Newlywed Cookbook includes: Cooking for two--This newlywed cookbook was written specifically with couples in mind, featuring optional "sous-chef" instructions that will turn the two of you into an efficient culinary team. Recipes for every occasion--You'll always know what to make with 100 recipes that cover everything from breakfast in bed and romantic dinner dates to weekend BBQs and a Friendsgiving feast. New kitchen for newlyweds--It doesn't matter if you opted for a traditional registry or not--get a newlywed cookbook that shows you how to set up your kitchen like a pro. It has never been easier (or more enjoyable) to cook together--spice things up with The New Newlywed Cookbook.


Author : Gooseberry Patch
Publisher :
Release : 2013-07-01
Page : 223
Category : Cooking
ISBN 13 : 9781620931158
Description :


Create a one-of-a-kind collection of your family's favorite recipes in one place and have an unforgettable keepsake to pass on too! Our blank cookbook, My Favorite Recipes, keeps all of your hand-picked winners organized and in one handy place. Wouldn't this make a thoughtful gift for daughters, granddaughters or newlyweds? Jot them down in the 6 chapters we've included (everything from breakfasts to desserts!) or create your own chapter...there are 3 blank ones to name yourself! Dozens of tips add a touch of Gooseberry charm. Lays flat thanks to the comb-binding so it's easy to use.


Author : Brooke Parkhurst
James Briscione
Publisher : Simon and Schuster
Release : 2011-05-10
Page : 336
Category : Cooking
ISBN 13 : 145162557X
Description :


After the bells have chimed, the gifts have been opened, and the honeymoon suitcases have been unpacked, newlywed couples often find themselves wondering, “So, what’s for dinner?” That’s why chef James Briscione and his wife, writer Brooke Parkhurst, put together Just Married and Cooking—a guide to living, eating, and entertaining together. Divided into two sections—“Life As We Know It” and “New Traditions”—Just Married and Cooking is full of valuable advice, easy-to-master techniques, time-saving secrets, and most important, recipes for delicious dishes. In “Life As We Know It,” Brooke and James offer over a hundred recipes for everyday eating. From delectable morning muffins to after-work appetizers and easy-to-prepare dinners, this section has everything young couples need for simple, healthy, and enticing eating. “New Traditions” contains nine menus to help newlyweds mark the special occasions in their new lives together: a glamorous birthday-girl dinner, a fresh and warm spring lunch, a derby-day party complete with a recipe for fail-proof mint juleps, and much more. Including a wedding registry list, suggestions for how to keep a well-stocked pantry, a glossary of frequently used chef terms, and advice for how to plan ahead for easy entertaining, Just Married and Cooking is the cookbook newlywed couples everywhere will turn to time and again for recipes and help navigating the kitchen—whether they are cooking for a quiet *** A delectable new cookbook featuring delicious recipes made with fresh, seasonal ingredients and accompanied by entertaining, informative tips and techniques. Brooke Parkhurst and James Briscione, the newlywed team that teaches popular couples cooking classes at New York’s Institute of Culinary Education and The Culinary Cooperative, navigate the difficulties of a small kitchen, budgetary restrictions, and limited time. Whether readers are looking to prepare everyday meals or special-occasion feasts, Just Married and Cooking is an appealing, practical lifestyle guide for cooking couples everywhere.