Whole Farm Management Download Ebook PDF Epub Online

Author : Garry Stephenson
Publisher : Storey Publishing
Release : 2019-10-29
Page : 312
Category : Technology & Engineering
ISBN 13 : 163586075X
Description :


Farming is a business, as well as a way of life. Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart, strategic business decisions to ensure lasting success. In clear, accessible language, readers are led through every essential step, from developing a strategic plan to acquiring equipment, establishing infrastructure, finding markets, budgeting, managing day-to-day operations, and selecting a business structure for long-term viability. The emphasis throughout is on using sustainable agricultural systems and managing the whole farm, whether raising grass-based livestock, perennial food crops, or annual crops such as flowers. Case studies of successful farms, along with guidance and solutions to common problems from long-time farmers, round out this essential handbook.


Author : Garry Stephenson
Publisher : Storey Publishing, LLC
Release : 2019-11-12
Page : 312
Category : Technology & Engineering
ISBN 13 : 1635860741
Description :


Farming is a business, as well as a way of life. Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart business decisions to ensure lasting success. In clear, accessible language, this book covers every essential step, from developing a strategic plan to acquiring equipment, establishing infrastructure, finding markets, budgeting, managing day-to-day operations, and selecting a business structure for long-term viability. The emphasis throughout is on using sustainable agricultural systems and managing the whole farm, whether raising grass-based livestock, perennial food crops, or annual crops such as flowers. Case studies of successful farms, along with guidance and solutions to common problems from long-time farmers, round out this essential handbook.


Author : Garry Stephenson
Publisher : Storey Publishing, LLC
Release : 2019-10-29
Page : 312
Category : Technology & Engineering
ISBN 13 : 9781635860764
Description :


Farming is a business, as well as a way of life. Whole Farm Management is a comprehensive guide developed by the Small Farms Program at Oregon State University to help aspiring and beginner farmers make smart, strategic business decisions to ensure lasting success. In clear, accessible language, readers are led through every essential step, from developing a strategic plan to acquiring equipment, establishing infrastructure, finding markets, budgeting, managing day-to-day operations, and selecting a business structure for long-term viability. The emphasis throughout is on using sustainable agricultural systems and managing the whole farm, whether raising grass-based livestock, perennial food crops, or annual crops such as flowers. Case studies of successful farms, along with guidance and solutions to common problems from long-time farmers, round out this essential handbook.


Author : Elizabeth Henderson
Karl North
Publisher : Chelsea Green Publishing
Release : 2011-04-15
Page : 104
Category : Technology & Engineering
ISBN 13 : 1603583564
Description :


Part of the NOFA Guides. Includes information on: Lessons from systems science (including tools) Assessing the whole farm (what are we managing? the people, physical and mental assets, money) Understanding the farm ecosystems (the water and mineral cycles, dynamics of the biological community, the energy flow) Choosing appropriate tools Making a framework to test decisions Including examples and statements from practicing farmers, and more holistic resources and alternative business models.


Author :
Publisher : Minnesota Institute for Sustainable Agriculture
Release : 2003
Page : 280
Category : Technology & Engineering
ISBN 13 :
Description :



Author : Ronald D. Kay
William M. Edwards
Publisher :
Release : 2012
Page : 466
Category : Farm management
ISBN 13 : 9780071086561
Description :


This text is developed for the first course in Farm Management, typically taken by a junior/senior level student. Designed to introduce students to the key concepts on how to effectively manage a farm business, the seventh edition provides students with the basic information needed to measure management performance, financial progress, and the financial condition of the farm business.


Author : Heidi M. Waldrip
Paulo H. Pagliari
Publisher : John Wiley & Sons
Release : 2020-05-05
Page : 448
Category : Technology & Engineering
ISBN 13 : 0891183701
Description :


The majority of meat, milk, and eggs consumed in the United States are produced in concentrated animal feeding operations (CAFO). With concentrated animal operations, in turn comes concentrated manure accumulation, which can pose a threat of contamination of air, soil, and water if improperly managed. Animal Manure: Production, Characteristics, Environmental Concerns, and Management navigates these important environmental concerns while detailing opportunities for environmentally and economically beneficial utilization.


Author : Sarah Beth Aubrey
Publisher : Storey Publishing
Release : 2008-01-16
Page : 176
Category : Business & Economics
ISBN 13 : 1580176976
Description :


Running your own small farm is demanding enough, but making it profitable presents a host of further challenges. In this business-savvy guide to farming on a small scale, Sarah Aubrey covers everything from financial plans and advertising budgets to web design and food service wholesalers. Learn how to isolate your target audience and craft artisanal products that will delight and amaze customers. With a solid business strategy in place, you can confidently turn your passion into a productive and profitable venture.


Author : Dana Lou Martin
Publisher :
Release : 2011
Page : 40
Category : Farm management
ISBN 13 :
Description :


"This planning book helps Growing Farms workshop participants process information and record ideas. It is a useful tool for exploring thoughts and stimulating conversations during both self-study and group discussion. Through questions and activities, participants develop a better understanding of farming enterprises and gain the skills necessary to assess their resources and develop a whole-farm plan. Through documentation and reflection, participants become more definitive in their planning and are better able to discern dreams from reality. This planning book can also be useful for those already established in farm and ranch businesses, particularly if they are considering major changes. Growing Farms workshops cover six major topics: Dream It: Strategic Planning, Grow It: Production, Do It: Farm Operations, Sell It: Marketing Strategies, Manage It: Farm Finances, Keep It: Managing Risk."--Cover.


Author : Jack Lazor
Publisher : Chelsea Green Publishing
Release : 2013
Page : 431
Category : Business & Economics
ISBN 13 : 1603583653
Description :


The Organic Grain Grower is an invaluable resource for both home-scale and commercial producers interested in expanding their resiliency and drop diversity through growing their own grains. Longtime farmer and organic pioneer Jack Lazor covers how to grow and store wheat, barley, oats, corn, dry beans, soybeans, oilseeds, grasses, nutrient-dense forages, and lesser-known cereals. In addition, Lazor argues the importance of integrating grains on the organic farm (not to mention within the local food system) for reasons of biodiversity and whole-farm management. The Organic Grain Grower provides information on wide-ranging topics, from nutrient density and building soil fertility to machinery and grinding grains for livestock rations.--COVER.


Author : Ron Macher
Publisher : Storey Publishing
Release : 2010-11-18
Page : 288
Category : Business & Economics
ISBN 13 : 1603425357
Description :


Turn your farm into a cash cow! Ron Macher offers a host of simple strategies for increasing your farm earnings, from purchasing durable equipment to growing economically viable crops. A seasoned expert in farm efficiency, Macher shows you how to locate a lucrative niche market for your products, optimize sales, and minimize costs. Whether you’re buying a new farm or jump-starting an old one, Macher’s savvy tips will help you turn your enterprise into a profitable business.


Author : C. S. Barnard
Christopher Stephen Barnard
Publisher : Cambridge University Press
Release : 1979
Page : 600
Category : Business & Economics
ISBN 13 : 9780521296045
Description :


A comprehensive treatment of farm business and control, with many examples drawn from farming practice.


Author : Leah Penniman
Publisher : Chelsea Green Publishing
Release : 2018-10-30
Page : 368
Category : African American farmers
ISBN 13 : 1603587616
Description :


In 1920, 14 percent of all land-owning US farmers were black. Today less than 2 percent of farms are controlled by black people--a loss of over 14 million acres and the result of discrimination and dispossession. While farm management is among the whitest of professions, farm labor is predominantly brown and exploited, and people of color disproportionately live in "food apartheid" neighborhoods and suffer from diet-related illness. The system is built on stolen land and stolen labor and needs a redesign. Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture. At Soul Fire Farm, author Leah Penniman co-created the Black and Latinx Farmers Immersion (BLFI) program as a container for new farmers to share growing skills in a culturally relevant and supportive environment led by people of color. Farming While Black organizes and expands upon the curriculum of the BLFI to provide readers with a concise guide to all aspects of small-scale farming, from business planning to preserving the harvest. Throughout the chapters Penniman uplifts the wisdom of the African diasporic farmers and activists whose work informs the techniques described--from whole farm planning, soil fertility, seed selection, and agroecology, to using whole foods in culturally appropriate recipes, sharing stories of ancestors, and tools for healing from the trauma associated with slavery and economic exploitation on the land. Woven throughout the book is the story of Soul Fire Farm, a national leader in the food justice movement. The technical information is designed for farmers and gardeners with beginning to intermediate experience. For those with more experience, the book provides a fresh lens on practices that may have been taken for granted as ahistorical or strictly European. Black ancestors and contemporaries have always been leaders--and continue to lead--in the sustainable agriculture and food justice movements. It is time for all of us to listen.


Author : Stephen Leslie
Publisher : Chelsea Green Publishing
Release : 2013
Page : 346
Category : Social Science
ISBN 13 : 1603584161
Description :


The New Horse-Powered Farm is the first book of its kind, offering wisdom and techniques for using horse power on the small farm or homestead. It sets the stage for incorporating draft power on the farm by presenting necessary information for experienced and novice teamsters alike, including getting started with workhorses; the merits of different draft breeds; various training systems for the horse and teamster; haying with horses, seeding crops, and raising small grains; in-depth coverage of tools and systems; and managing a woodlot, farm economics, education, agritourism, and more. It's a must-have resource for any farmer, homesteader, or teamster seeking to work with draft power in a closed-loop farming system.


Author : Douglas John McConnell
John L. Dillon
Publisher : Food & Agriculture Org.
Release : 1997
Page : 355
Category : Agricultural systems
ISBN 13 : 9789251040775
Description :



Author : Josh Volk
Publisher : Storey Publishing
Release : 2017-02-07
Page : 240
Category : Technology & Engineering
ISBN 13 : 1612125948
Description :


Small is beautiful, and these 15 real farm plans show that small-scale farmers can have big-time success. Compact Farms is an illustrated guide for anyone dreaming of starting, expanding, or perfecting a profitable farming enterprise on five acres or less. The farm plans explain how to harness an area’s water supply, orientation, and geography in order to maximize efficiency and productivity while minimizing effort. Profiles of well-known farmers such as Eliot Coleman and Jean-Martin Fortier show that farming on a small scale in any region, in both urban and rural settings, can provide enough income to turn the endeavor from hobby to career. These real-life plans and down-and-dirty advice will equip you with everything you need to actually realize your farm dreams.


Author : Bill Malcolm
Jack Makeham
Publisher : Cambridge University Press
Release : 2005-06-23
Page :
Category : Technology & Engineering
ISBN 13 : 9781139445061
Description :


The Farming Game is the agricultural management text for the twenty-first century. The central theme underpinning this text is that the farm management context is most usefully and reliably managed by the application of economic ways of thinking. In this text, the practice of farm management is approached in an integrated way, leaving no significant issues about management uncovered. Finance, investment, decision analysis, management, economic thinking, growth, risk and marketing are critical and exciting domains of interest that are brought together to give the reader a thorough and comprehensive understanding of how the farming situation is best analysed and managed. The text is essential reading for those who seek to manage agricultural businesses well and for those with interest throughout agricultural supply chains who need to understand the character of farms as the core of agribusiness systems.


Author : John Moran
Rebecca Doyle
Publisher : CSIRO PUBLISHING
Release : 2015-02-03
Page : 256
Category : Business & Economics
ISBN 13 : 1486301622
Description :


The aim of this manual is to improve the welfare of dairy cattle in tropical developing countries, and by doing so, optimise cow and herd performance. It gives the stockmen and farmers directly concerned with the cattle a better understanding of animal behaviour and the ways cattle communicate their comfort or distress. The book discusses normal cattle behaviour and shows how domestication and breeding can affect behaviour to achieve high levels of production of milk, live weight gain and fertility. Animal welfare is important for producers because it can affect the health, production and contentment of cows. Animal welfare practices which adversely affect cow and herd performance on tropical small holder dairy farms are identified. Advice is then given to change the animal's environment or modify a handler's technique to ensure cattle have the degree of comfort needed to achieve more profitable and sustainable systems of livestock farming. Cow Talk will be a beneficial resource for farmers who want to improve animal welfare, farm advisers who can assist farmers to improve their welfare practices, educators who develop training programs for farmers and dairy advisers, and other stakeholders in tropical dairy production such as local agribusiness, policy makers and research scientists.


Author : Adam Danforth
Publisher : Storey Publishing
Release : 2020-03-03
Page : 176
Category : Technology & Engineering
ISBN 13 : 1635861667
Description :


The space, setup, and equipment required to raise and process poultry are minimal when compared to other types of livestock, which is part of what makes chickens such an appealing choice for small-scale meat producers. Expert butcher and teacher Adam Danforth covers the entire slaughtering and butchering process in this photographic guide specifically geared toward backyard chicken keepers and small-farm operations invested in raising meat responsibly. With step-by-step photos, detailed instructions, and chapters dedicated to necessary tools and equipment, essential food safety measures, how to prepare for slaughter and process the birds quickly and humanely, how to break down the carcasses into cuts, and how to package and freeze the cuts to ensure freshness, this comprehensive handbook gives poultry raisers the information they need to make the most of their meat.


Author : Jody L Padgham
Paul Dietmann
Publisher : Midwest Organic & Sustainable Education Service
Release : 2017-02-01
Page :
Category :
ISBN 13 : 9780692801888
Description :


Fearless Farm Finances is a one-of-a-kind resource packed with instructions, tips and tools for setting up and managing a farm's financial system. The 2nd edition offers new information and templates for those setting up paper-based systems, a new chapter on farm transition, as well as a new layout and updated resources.